Norhashila Hashim

Scopus Author ID ResearcherID ORCID

Publication Activity (10 Years)

Years Active: 2019-2024
Publications (10 Years): 13

Top Venues

Journal of the science of food and agriculture

Foods (Basel, Switzerland)

Nanomaterials (Basel, Switzerland)

Journal of food science

Universiti Putra Malaysia

Universiti Putra Malaysia (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Universiti Putra Malaysia

Malaysia

Associate Professor :: Biological & Agricultural Engineering

Education History

Universiti Putra Malaysia

Malaysia

PHD :: Biological and Agricultural Engineering

Publications

Kabiru Ayobami Jimoh, Norhashila Hashim, Rosnah Shamsudin, Hasfalina Che Man, Mahirah Jahari
Optimization of computational intelligence approach for the prediction of glutinous rice dehydration. Journal of the science of food and agriculture 104 (10) (2024)
Kabiru Ayobami Jimoh, Norhashila Hashim, Rosnah Shamsudin, Hasfalina Che Man, Mahirah Jahari
Optimization of computational intelligence approach for the prediction of glutinous rice dehydration. Journal of the science of food and agriculture 104 (10) (2024)
Kabiru Ayobami Jimoh, Norhashila Hashim, Rosnah Shamsudin, Hasfalina Che Man, Mahirah Jahari
Optimization of computational intelligence approach for the prediction of glutinous rice dehydration. Journal of the science of food and agriculture (2024)
Kabiru Ayobami Jimoh, Norhashila Hashim, Rosnah Shamsudin, Hasfalina Che Man, Mahirah Jahari
Optimization of computational intelligence approach for the prediction of glutinous rice dehydration. Journal of the science of food and agriculture (2024)
Norfarina Bahari, Norhashila Hashim, Khalina Abdan, Abdah Md Akim, Bernard Maringgal, Laith Al-Shdifat
Role of Honey as a Bifunctional Reducing and Capping/Stabilizing Agent: Application for Silver and Zinc Oxide Nanoparticles. Nanomaterials (Basel, Switzerland) 13 (7) (2023)
Kaveh Mollazade, Norhashila Hashim, Manuela Zude-Sasse
Towards a Multispectral Imaging System for Spatial Mapping of Chemical Composition in Fresh-Cut Pineapple ( Ananas comosus ). Foods (Basel, Switzerland) 12 (17) (2023)
Norfarina Bahari, Norhashila Hashim, Abdah Md Akim, Bernard Maringgal
Recent Advances in Honey-Based Nanoparticles for Wound Dressing: A Review. Nanomaterials (Basel, Switzerland) 12 (15) (2022)
Nurazwin Zulkifli, Norhashila Hashim, Hazreen Haizi Harith, Mohamad Firdza Mohamad Shukery, Daniel Iroemeha Onwude, Masniza Sairi
Finite Element Modelling for Predicting the Puncture Responses in Papayas. Foods (Basel, Switzerland) 10 (2) (2021)
Bernard Maringgal, Norhashila Hashim, Intan Syafinaz Mohamed Amin Tawakkal, Mahmud Tengku Muda Mohamed, Muhammad Hazwan Hamzah, Maimunah Mohd Ali
Effect of Kelulut Honey Nanoparticles Coating on the Changes of Respiration Rate, Ascorbic Acid, and Total Phenolic Content of Papaya (Carica papaya L.) during Cold Storage. Foods (Basel, Switzerland) 10 (2) (2021)
Nurazwin Zulkifli, Norhashila Hashim, Hazreen Haizi Harith, Mohamad Firdza Mohamad Shukery, Daniel Iroemeha Onwude
Prediction of the ripening stages of papayas using discriminant analysis and support vector machine algorithms. Journal of the science of food and agriculture (2021)
Azri Shahir Rozman, Norhashila Hashim, Bernard Maringgal, Khalina Abdan
Optimisation of Stingless Bee Honey Nanoemulsions Using Response Surface Methodology. Foods (Basel, Switzerland) 10 (9) (2021)
Daniel Iroemeha Onwude, Norhashila Hashim, Guangnan Chen, Aditya Putranto, Nsikak R Udoenoh
A fully coupled multiphase model for infrared-convective drying of sweet potato. Journal of the science of food and agriculture 101 (2) (2020)
Nur Ul Atikah Ibrahim, Samsuzana Abd Aziz, Norhashila Hashim, Diyana Jamaludin, Alfadhl Yahya Khaled
Dielectric Spectroscopy of Palm Olein During Batch Deep Frying and Their Relation with Degradation Parameters. Journal of food science 84 (4) (2019)

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Publication Activity (10 Years)

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Norhashila Hashim