Norio Yamamoto

Years Active: 2017-2022
Publications (10 Years): 2

This page only lists publications with an associated author ORCID identifier.

Publications

Naoki Harada, Mai Okuyama, Yoshiaki Teraoka, Yumi Arahori, Yoh Shinmori, Hiroko Horiuchi, Paula B Luis, Akil I Joseph, Tomoya Kitakaze, Shigenobu Matsumura, Tohru Hira, Norio Yamamoto, Takashi Iuni, Naoki Goshima, Claus Schneider, Hiroshi Inui, Ryoichi Yamaji
Identification of G protein-coupled receptor 55 (GPR55) as a target of curcumin. NPJ science of food 6 (1) (2022)
Kaori Kida, Muneaki Tomotake, Hiroshi Sasako, Yoshihito Matsuda, Naomi Sasaki, Norio Yamamoto
Small amounts of ethanol attenuate folic acid stability in acidic beverages during storage. Food science & nutrition 6 (1) (2017)

Norio Yamamoto.css-eqlu8i{font-size:small;padding-left:4px;}