Otávio Rodrigues Machado-Neto (Otávio R Machado Neto, Otávio Machado Neto, Otavio Rodrigues Machado Neto, Otávio Machado Neto, Otávio Rodrigues Machado Neto)

Publication Activity (10 Years)

Years Active: 2021-2023
Publications (10 Years): 13

Top Topics

Gas Chromatography

Top Venues

Foods (Basel, Switzerland)

Anais da Academia Brasileira de Ciencias

Food science of animal resources

This page only lists publications with an associated author ORCID identifier.

Publications

German Darío Ramírez-Zamudio, Maria Júlia Generoso Ganga, Guilherme Luis Pereira, Ricardo Perecin Nociti, Marcos Roberto Chiaratti, Reinaldo Fernandes Cooke, Luis Artur Loyola Chardulo, Welder Angelo Baldassini, Otávio Rodrigues Machado-Neto, Rogério Abdallah Curi
Effect of Cow-Calf Supplementation on Gene Expression, Processes, and Pathways Related to Adipogenesis and Lipogenesis in Longissimus thoracis Muscle of F1 Angus × Nellore Cattle at Weaning. Metabolites 13 (2) (2023)
German Darío Ramírez-Zamudio, Maria Júlia Generoso Ganga, Guilherme Luis Pereira, Ricardo Perecin Nociti, Marcos Roberto Chiaratti, Reinaldo Fernandes Cooke, Luis Artur Loyola Chardulo, Welder Angelo Baldassini, Otávio Rodrigues Machado-Neto, Rogério Abdallah Curi
Effect of Cow-Calf Supplementation on Gene Expression, Processes, and Pathways Related to Adipogenesis and Lipogenesis in Longissimus thoracis Muscle of F1 Angus × Nellore Cattle at Weaning. Metabolites 13 (2) (2023)
Welder Angelo Baldassini, Marcelo Coutinho, Gregori Rovadoscki, Bruna Menezes, Murilo Tagiariolli, Juliana Torrecilhas, Júlia Leonel, Guilherme Cirino Coelho Pereira, Rogério Curi, Otávio Rodrigues Machado-Neto, Luis Artur Loyola Chardulo
Bos indicus Carcasses Suspended by the Pelvic Bone Require a Shorter Aging Time to Meet Consumer Expectations Regarding Meat Quality. Foods (Basel, Switzerland) 12 (5) (2023)
Juliana Akamine Torrecilhas, Guilherme Cirino Coelho Pereira, Elias San Vito, Giovani Fiorentini, German Darío Ramírez-Zamudio, Larissa Simielli Fonseca, Rodrigo de Nazaré Santos Torres, Tiago Adriano Simioni, Juliana Messana Duarte, Otávio Rodrigues Machado-Neto, Rogério Abdallah Curi, Luis Artur Loyola Chardulo, Welder Angelo Baldassini, Telma Teresinha Berchielli
Changes in the Lipid Metabolism of the Longissimus thoracis Muscle in Bulls When Using Different Feeding Strategies during the Growing and Finishing Phases. Metabolites 13 (10) (2023)
Welder Angelo Baldassini, Marcelo Coutinho, Gregori Rovadoscki, Bruna Menezes, Murilo Tagiariolli, Juliana Torrecilhas, Júlia Leonel, Guilherme Cirino Coelho Pereira, Rogério Curi, Otávio Rodrigues Machado-Neto, Luis Artur Loyola Chardulo
Bos indicus Carcasses Suspended by the Pelvic Bone Require a Shorter Aging Time to Meet Consumer Expectations Regarding Meat Quality. Foods (Basel, Switzerland) 12 (5) (2023)
Alexandre Cominotte, Arthur Francisco de Araújo Fernandes, João Dórea, Guilherme Jordão de Magalhães Rosa, Rodrigo Torres, Guilherme Cirino Coelho Pereira, Welder Angelo Baldassini, Otávio Rodrigues Machado-Neto
Use of Biometric Images to Predict Body Weight and Hot Carcass Weight of Nellore Cattle. Animals : an open access journal from MDPI 13 (10) (2023)
German Darío Ramírez-Zamudio, Maria Júlia Generoso Ganga, Guilherme Luis Pereira, Ricardo Perecin Nociti, Marcos Roberto Chiaratti, Reinaldo Fernandes Cooke, Luis Artur Loyola Chardulo, Welder Angelo Baldassini, Otávio Rodrigues Machado-Neto, Rogério Abdallah Curi
Effect of Cow-Calf Supplementation on Gene Expression, Processes, and Pathways Related to Adipogenesis and Lipogenesis in Longissimus thoracis Muscle of F1 Angus × Nellore Cattle at Weaning. Metabolites 13 (2) (2023)
German Darío Ramírez-Zamudio, Maria Júlia Generoso Ganga, Guilherme Luis Pereira, Ricardo Perecin Nociti, Marcos Roberto Chiaratti, Reinaldo Fernandes Cooke, Luis Artur Loyola Chardulo, Welder Angelo Baldassini, Otávio Rodrigues Machado-Neto, Rogério Abdallah Curi
Effect of Cow-Calf Supplementation on Gene Expression, Processes, and Pathways Related to Adipogenesis and Lipogenesis in Longissimus thoracis Muscle of F1 Angus × Nellore Cattle at Weaning. Metabolites 13 (2) (2023)
Maria Betânia Niehues, Laís de Aquino Tomaz, Mateus Silva Ferreira, Welder Angelo Baldassini, Luis Artur Loyola Chardulo, Ana Bárbara Sartor, Richard Vaquero Ribeiro, Luiz Antonio Fogaça, Mário de Beni Arrigoni, Cyntia Ludovico Martins, Otávio Rodrigues Machado-Neto
Assessment of corn wet distillers grains fed to crossbred bulls on feeding behavior, rumen morphology, liver abscesses and blood parameters. PloS one 17 (8) (2022)
Welder Angelo Baldassini, Mohammed Gagaoua, Bismarck Santiago, Leone Rocha, Juliana Torrecilhas, Rodrigo de Nazaré Santos Torres, Rogério Curi, Otávio Rodrigues Machado-Neto, Pedro de Magalhães Padilha, Felipe Santos, Dante Pazzanese Duarte Lanna, Luis Artur Loyola Chardulo
Meat Quality and Muscle Tissue Proteome of Crossbred Bulls Finished under Feedlot Using Wet Distiller Grains By-Product. Foods (Basel, Switzerland) 11 (20) (2022)
Josemir S Gonçalves, Jane Maria B Ezequiel, Antônio Carlos Homem Junior, Flavia O S VAN Cleef, Otávio Rodrigues Machado-Neto, Eric H C B VAN Cleef
Different proportions of starch and neutral detergent-soluble fiber in diets for feedlot lambs. Anais da Academia Brasileira de Ciencias 94 (4) (2022)
Mariane Severino, Mohammed Gagaoua, Welder Angelo Baldassini, Richard Ribeiro, Juliana Torrecilhas, Guilherme Pereira, Rogério Curi, Luis Artur Chardulo, Pedro Padilha, Otávio Rodrigues Machado-Neto
Proteomics Unveils Post-Mortem Changes in Beef Muscle Proteins and Provides Insight into Variations in Meat Quality Traits of Crossbred Young Steers and Heifers Raised in Feedlot. International journal of molecular sciences 23 (20) (2022)
Bismarck Moreira Santiago, Welder Angelo Baldassini, Laís de Aquino Tomaz, Leone Campos Rocha, Wellington Bizarria Dos Santos, Rogério Abdallah Curi, Luis Artur Loyola Chardulo, Otávio Rodrigues Machado-Neto
Comparison of Dental Carcass Maturity in Non-Castrated Male F1 Angus-Nellore Cattle Finished in Feedlot. Food science of animal resources 41 (3) (2021)