Pon Velayutham Anandh Babu

Publication Activity (10 Years)

Years Active: 2021-2023
Publications (10 Years): 10

Top Topics

Pulmonary Artery

Cardiovascular Risk Factors

Top Venues

Molecular nutrition & food research

Antioxidants (Basel, Switzerland)

BioFactors (Oxford, England)

This page only lists publications with an associated author ORCID identifier.

Publications

Ceres Mattos Della Lucia, Livya Alves Oliveira, Kelly Aparecida Dias, Stephanie Michelin Santana Pereira, Aline Rosignoli da Conceição, Pon Velayutham Anandh Babu
Scientific Evidence for the Beneficial Effects of Dietary Blueberries on Gut Health: A Systematic Review. Molecular nutrition & food research (2023)
Adhini Kuppuswamy Satheesh Babu, Harini Srinivasan, Pon Velayutham Anandh Babu
Breaking bugs: gut microbes metabolize dietary components and modulate vascular health. Critical reviews in food science and nutrition (2023)
Adhini Kuppuswamy Satheesh Babu, Chrissa Petersen, Lisard Iglesias-Carres, Henry A Paz, Umesh D Wankhade, Andrew P Neilson, Pon Velayutham Anandh Babu
Blueberry intervention mitigates detrimental microbial metabolite trimethylamine N-oxide by modulating gut microbes. BioFactors (Oxford, England) (2023)
Adhini Kuppuswamy Satheesh Babu, Chrissa Petersen, Henry A Paz, Kai Benedict, Miley Nguyen, Madison Putich, Miguel Saldivar-Gonzalez, Ying Zhong, Sydney Larsen, Umesh D Wankhade, Pon Velayutham Anandh Babu
Dose- and Time-Dependent Effect of Dietary Blueberries on Diabetic Vasculature Is Correlated with Gut Microbial Signature. Antioxidants (Basel, Switzerland) 12 (8) (2023)
Adhini Kuppuswamy Satheesh Babu, Chrissa Petersen, Henry A Paz, Lisard Iglesias-Carres, Ying Li, Ying Zhong, Andrew P Neilson, Umesh D Wankhade, Pon Velayutham Anandh Babu
Gut Microbiota Depletion Using Antibiotics to Investigate Diet-Derived Microbial Metabolites: An Efficient Strategy. Molecular nutrition & food research (2023)
Chrissa Petersen, Divya Bharat, Umesh D Wankhade, Ji-Seok Kim, Brett Ronald Cutler, Christopher Denetso, Samira Gholami, Samantha Nelson, Jessica Bigley, Aspen Johnson, Sree V Chintapalli, Brian D Piccolo, Adhini Kuppuswamy Satheesh Babu, Henry A Paz, Kartik Shankar, J David Symons, Pon Velayutham Anandh Babu
Dietary Blueberry Ameliorates Vascular Complications in Diabetic Mice Possibly through NOX4 and Modulates Composition and Functional Diversity of Gut Microbes. Molecular nutrition & food research 66 (8) (2022)
Jae Min Cho, Seul-Ki Park, Oh Sung Kwon, D Taylor La Salle, James Cerbie, Caitlin C Fermoyle, David Morgan, Ashley Nelson, Amber Bledsoe, Leena P Bharath, Megan Tandar, Satya P Kunapuli, Russell S Richardson, Pon Velayutham Anandh Babu, Sohom Mookherjee, Bellamkonda K Kishore, Fei Wang, Tianxin Yang, Sihem Boudina, Joel D Trinity, J David Symons
Activating P2Y1 receptors improves function in arteries with repressed autophagy. Cardiovascular research (2022)
James Coleman Miller, Adhini Kuppuswamy Satheesh Babu, Chrissa Petersen, Umesh D Wankhade, Michael S Robeson, Madison Nicole Putich, Jennifer Ellen Mueller, Aubrey Sarah O'Farrell, Jae Min Cho, Sree V Chintapalli, Thunder Jalili, John David Symons, Pon Velayutham Anandh Babu
Gut Microbes Are Associated with the Vascular Beneficial Effects of Dietary Strawberry on Metabolic Syndrome-Induced Vascular Inflammation. Molecular nutrition & food research 66 (22) (2022)
Palanisamy Nallasamy, Zi Yae Kang, Xiaolun Sun, Pon Velayutham Anandh Babu, Dongmin Liu, Zhenquan Jia
Natural Compound Resveratrol Attenuates TNF-Alpha-Induced Vascular Dysfunction in Mice and Human Endothelial Cells: The Involvement of the NF-κB Signaling Pathway. International journal of molecular sciences 22 (22) (2021)
Pari Mokhtari, Julie M Metos, Pon Velayutham Anandh Babu
Impact of type 1 diabetes on the composition and functional potential of gut microbiome in children and adolescents: possible mechanisms, current knowledge, and challenges. Gut microbes 13 (1) (2021)