Rafael Alves da Silva Costa

Publication Activity (10 Years)

Years Active: 2020-2020
Publications (10 Years): 1

Top Topics

Magnetic Resonance

Top Venues

Journal of the science of food and agriculture

This page only lists publications with an associated author ORCID identifier.

Publications

Rafael Alves da Silva Costa, Renata Cristina Ferreira Bonomo, Luciano Brito Rodrigues, Leandro Soares Santos, Cristiane Martins Veloso
Improvement of texture properties and syneresis of arrowroot (Maranta arundinacea) starch gels by using hydrocolloids (guar gum and xanthan gum). Journal of the science of food and agriculture 100 (7) (2020)