Santiago Luzardo

Publication Activity (10 Years)

Years Active: 2021-2023
Publications (10 Years): 5

Top Topics

Microbial Community

Staphylococcus Aureus

Top Venues

Foods (Basel, Switzerland)

Animals : an open access journal from MDPI

Journal of the science of food and agriculture

This page only lists publications with an associated author ORCID identifier.

Publications

Santiago Luzardo, Ali Saadoun, María C Cabrera, Alejandra Terevinto, Giannina Brugnini, Jesica Rodriguez, Guillermo de Souza, Pablo Rovira, Caterina Rufo
Effect of beef long-storage under different temperatures and vacuum-packaging conditions on meat quality, oxidation processes and microbial growth. Journal of the science of food and agriculture (2023)
Pablo Rovira, Giannina Brugnini, Jesica Rodriguez, María C Cabrera, Ali Saadoun, Guillermo de Souza, Santiago Luzardo, Caterina Rufo
Microbiological Changes during Long-Storage of Beef Meat under Different Temperature and Vacuum-Packaging Conditions. Foods (Basel, Switzerland) 12 (4) (2023)
Pablo Rovira, Giannina Brugnini, Jesica Rodriguez, María C Cabrera, Ali Saadoun, Guillermo de Souza, Santiago Luzardo, Caterina Rufo
Microbiological Changes during Long-Storage of Beef Meat under Different Temperature and Vacuum-Packaging Conditions. Foods (Basel, Switzerland) 12 (4) (2023)
Pablo Rovira, Giannina Brugnini, Jesica Rodriguez, María C Cabrera, Ali Saadoun, Guillermo de Souza, Santiago Luzardo, Caterina Rufo
Microbiological Changes during Long-Storage of Beef Meat under Different Temperature and Vacuum-Packaging Conditions. Foods (Basel, Switzerland) 12 (4) (2023)
Santiago Luzardo, Georgget Banchero, Virginia Ferrari, Facundo Ibáñez, Gonzalo Roig, Valentín Aznárez, Juan Clariget, Alejandro La Manna
Effect of Fresh Citrus Pulp Supplementation on Animal Performance and Meat Quality of Feedlot Steers. Animals : an open access journal from MDPI 11 (12) (2021)