Sofie Lagast

Publication Activity (10 Years)

Years Active: 2017-2017
Publications (10 Years): 1

Top Topics

Magnetic Resonance

Top Venues

International journal of food sciences and nutrition

This page only lists publications with an associated author ORCID identifier.

Publications

Sofie Lagast, Hans De Steur, Joachim J Schouteten, Xavier Gellynck
A comparison of two low-calorie sweeteners and sugar in dark chocolate on sensory attributes and emotional conceptualisations. International journal of food sciences and nutrition 69 (3) (2017)