Soon Kiat Lau

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2017-2021
Publications (10 Years): 3

Top Topics

Listeria Monocytogenes

Catheter Ablation

Top Venues

Journal of food science

Journal of food protection

University of Nebraska-Lincoln (PHD)

This page only lists publications with an associated author ORCID identifier.

Education History

University of Nebraska-Lincoln

United States

PHD :: Double major: Food Science and Biological Engineering

University of Nebraska-Lincoln

United States

MSC :: Food Science and Technology

University of Nebraska-Lincoln

United States

BSC :: Food Science and Technology

Publications

Soon Kiat Lau, Rajendra Panth, Byron D Chaves, Curtis L Weller, Jeyamkondan Subbiah
Thermal Inactivation Kinetics of Salmonella and Enterococcus faecium NRRL-B2354 on Whole Chia Seeds (Salvia hispanica L.). Journal of food protection 84 (8) (2021)
Tushar Verma, Xinyao Wei, Soon Kiat Lau, Andreia Bianchini, Kent M Eskridge, Jeyamkondan Subbiah
Evaluation of Enterococcus faecium NRRL B-2354 as a Surrogate for Salmonella During Extrusion of Low-Moisture Food. Journal of food science 83 (4) (2018)
Soon Kiat Lau, Harshavardhan Thippareddi, Jeyamkondan Subbiah
Radiofrequency Heating for Enhancing Microbial Safety of Shell Eggs Immersed in Deionized Water. Journal of food science 82 (12) (2017)