Taliana Kênia Alencar Bezerra (Taliana Bezerra, Taliana K A Bezerra)

Publication Activity (10 Years)

Years Active: 2020-2023
Publications (10 Years): 7

Top Topics

Tissue Engineering

Top Venues

Animals : an open access journal from MDPI

Molecules (Basel, Switzerland)

Journal of food science

Journal of the science of food and agriculture

This page only lists publications with an associated author ORCID identifier.

Publications

Thaianaly Leite Abreu, Marta Suely Madruga, Leila Moreira de Carvalho, Lorena Lucena de Medeiros, Valquíria Cardoso da Silva Pereira, Bruno Ramos Salu, Maria Luiza Vilela Oliva, Marta Suely Madruga, Taliana Kênia Alencar Bezerra
Unveiling the Bioactivities and Bioaccessibility of Phenolic Compounds from Organic Coffee Husks Using an In Vitro Digestion Model. Journal of the science of food and agriculture (2023)
Juliana L Lima, Taliana Kênia Alencar Bezerra, Leila M Carvalho, Mércia S Galvão, Lorena Lucena, Thayse C Rocha, Marta Suely Madruga, Marta Suely Madruga
Improving the poor texture and technological properties of chicken wooden breast by enzymatic hydrolysis and low-frequency ultrasound. Journal of food science 87 (6) (2022)
Ana Rita Ribeiro de Araújo Cordeiro, Taliana Kênia Alencar Bezerra, Marta Suely Madruga
Valuation of Goat and Sheep By-Products: Challenges and Opportunities for Their Use. Animals : an open access journal from MDPI 12 (23) (2022)
Ana Rita Ribeiro de Araújo Cordeiro, Taliana Kênia Alencar Bezerra, Marta Suely Madruga
Valuation of Goat and Sheep By-Products: Challenges and Opportunities for Their Use. Animals : an open access journal from MDPI 12 (23) (2022)
Ana Rita Ribeiro de Araújo Cordeiro, Taliana Kênia Alencar Bezerra, Marta Suely Madruga
Valuation of Goat and Sheep By-Products: Challenges and Opportunities for Their Use. Animals : an open access journal from MDPI 12 (23) (2022)
Taliana Kênia Alencar Bezerra, Marta Suely Madruga, José Thalles Lacerda, Meriellen Dias, Maria Juliano, Maria Anita Mendes, Marcelo Morgano, Maria Teresa Pacheco, Marta Suely Madruga
Chicken Combs and Wattles as Sources of Bioactive Peptides: Optimization of Hydrolysis, Identification by LC-ESI-MS2 and Bioactivity Assessment. Molecules (Basel, Switzerland) 25 (7) (2020)
Mariana de Oliveira Silva, John Nonvignon Bossis Honfoga, Lorena Lucena de Medeiros, Marta Suely Madruga, Taliana Kênia Alencar Bezerra
Obtaining Bioactive Compounds from the Coffee Husk (Coffea arabica L.) Using Different Extraction Methods. Molecules (Basel, Switzerland) 26 (1) (2020)