Thomas A Brunner

Years Active: 2017-2022
Publications (10 Years): 5

Bern University of Applied Sciences

University of Basel (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Bern University of Applied Sciences Jan 01 2012

Switzerland

Professor of Consumer Behavior :: School of Agricultural, Forest and Food Sciences, HAFL

ETH Zürich May 01 2008 - Dec 31 2011

Switzerland

Post-doc Consumer Behavior

Education History

University of Basel Sep 15 2002 - Aug 30 2006

Switzerland

PHD :: Psychology

Publications

Aline Oliveira Penedo, Sophie Bucher Della Torre, Franziska Götze, Thomas A Brunner, Wolfram Manuel Brück
The Consumption of Insects in Switzerland: University-Based Perspectives of Entomophagy. Foods (Basel, Switzerland) 11 (18) (2022)
Bárbara Franco Lucas, Jorge Alberto Vieira Costa, Thomas A Brunner
How Information on Superfoods Changes Consumers' Attitudes: An Explorative Survey Study. Foods (Basel, Switzerland) 11 (13) (2022)
Franziska Götze, Thomas A Brunner
A Consumer Segmentation Study for Meat and Meat Alternatives in Switzerland. Foods (Basel, Switzerland) 10 (6) (2021)
Annchen Mielmann, Thomas A Brunner
Consumers' Motives for Eating and Choosing Sweet Baked Products: A Cross-Cultural Segmentation Study. Foods (Basel, Switzerland) 9 (12) (2020)
Thomas A Brunner, Luca Casetti, Petra Haueter, Pascal Müller, Andreas Nydegger, Johannes Spalinger
Nutrient intake of Swiss toddlers. European journal of nutrition 57 (7) (2017)

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