Tiffany L Weir

Publication Activity (10 Years)

Years Active: 2019-2024
Publications (10 Years): 16

Top Topics

Iron Deficiency

Heart Rate Variability

Top Venues

The Journal of nutrition

Phytotherapy research : PTR

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Alexandra Adorno Vita, Kristen M Roberts, Anders Gundersen, Yuliya Farris, Heather Zwickey, Ryan Bradley, Tiffany L Weir
Relationships between Habitual Polyphenol Consumption and Gut Microbiota in the INCLD Health Cohort. Nutrients 16 (6) (2024)
John W Wilson, Tyler W Thompson, Yuren Wei, Jacqueline M Chaparro, Valerie J Stull, Mahesh N Nair, Tiffany L Weir
Comparison of the In Vitro Iron Bioavailability of Tempeh Made with Tenebrio molitor to Beef and Plant-Based Meat Alternatives. Nutrients 16 (16) (2024)
Alexandra Adorno Vita, Kristen M Roberts, Anders Gundersen, Yuliya Farris, Heather Zwickey, Ryan Bradley, Tiffany L Weir
Relationships between Habitual Polyphenol Consumption and Gut Microbiota in the INCLD Health Cohort. Nutrients 16 (6) (2024)
John W Wilson, Tyler W Thompson, Yuren Wei, Jacqueline M Chaparro, Valerie J Stull, Mahesh N Nair, Tiffany L Weir
Comparison of the In Vitro Iron Bioavailability of Tempeh Made with Tenebrio molitor to Beef and Plant-Based Meat Alternatives. Nutrients 16 (16) (2024)
Alexandra Adorno Vita, Kristen M Roberts, Anders Gundersen, Yuliya Farris, Heather Zwickey, Ryan Bradley, Tiffany L Weir
Relationships between Habitual Polyphenol Consumption and Gut Microbiota in the INCLD Health Cohort. Nutrients 16 (6) (2024)
Alexandra Adorno Vita, Kristen M Roberts, Anders Gundersen, Yuliya Farris, Heather Zwickey, Ryan Bradley, Tiffany L Weir
Relationships between Habitual Polyphenol Consumption and Gut Microbiota in the INCLD Health Cohort. Nutrients 16 (6) (2024)
Brittney C Sly, Tiffany L Weir, Leslie Cunningham-Sabo, Stephen J Leisz, Valerie J Stull, Christopher L Melby
Increasing Household Diet Diversity and Food Security in Rural Rwanda Using Small-Scale Nutrition-Sensitive Agriculture: A Community-Engaged Proof-of-Concept Study. Nutrients 15 (14) (2023)
Tymofiy Lutsiv, John N McGinley, Elizabeth S Neil-McDonald, Tiffany L Weir, Michelle T Foster, Henry J Thompson
Relandscaping the Gut Microbiota with a Whole Food: Dose-Response Effects to Common Bean. Foods (Basel, Switzerland) 11 (8) (2022)
Sarah A Johnson, Tiffany L Weir
Fresh Take on the Relationship between Diet, Gut Microbiota, and Atherosclerosis: A Food-Based Approach with Brussels Chicory. The Journal of nutrition 152 (10) (2022)
Natasha N Bondareva Williams, Taylor Russell Ewell, Kieran Shay Struebin Abbotts, Kole Jerel Harms, Keith A Woelfel, Gregory P Dooley, Tiffany L Weir, Christopher Bell
Comparison of Five Oral Cannabidiol Preparations in Adult Humans: Pharmacokinetics, Body Composition, and Heart Rate Variability. Pharmaceuticals (Basel, Switzerland) 14 (1) (2021)
Tymofiy Lutsiv, Tiffany L Weir, John N McGinley, Elizabeth S Neil, Yuren Wei, Henry J Thompson
Compositional Changes of the High-Fat Diet-Induced Gut Microbiota upon Consumption of Common Pulses. Nutrients 13 (11) (2021)
Kimberley E Freedman, Jessica L Hill, Yuren Wei, Allegra R Vazquez, Diana S Grubb, Roxanne E Trotter, Scott D Wrigley, Sarah A Johnson, Michelle T Foster, Tiffany L Weir
Examining the Gastrointestinal and Immunomodulatory Effects of the Novel Probiotic Bacillus subtilis DE111. International journal of molecular sciences 22 (5) (2021)
Jack M Hobbs, Allegra R Vazquez, Nicholas D Remijan, Roxanne E Trotter, Thomas V McMillan, Kimberly E Freedman, Yuren Wei, Keith A Woelfel, Olivia R Arnold, Lisa M Wolfe, Sarah A Johnson, Tiffany L Weir
Evaluation of pharmacokinetics and acute anti-inflammatory potential of two oral cannabidiol preparations in healthy adults. Phytotherapy research : PTR 34 (7) (2020)
Diana S Grubb, Scott D Wrigley, Kimberley E Freedman, Yuren Wei, Allegra R Vazquez, Roxanne E Trotter, Victor L Fulgoni, Sarah A Johnson, Tiffany L Weir
PHAGE-2 Study: Supplemental Bacteriophages Extend Bifidobacterium animalis subsp. lactis BL04 Benefits on Gut Health and Microbiota in Healthy Adults. Nutrients 12 (8) (2020)
Alison K Hamm, Daniel K Manter, Jay S Kirkwood, Lisa M Wolfe, Kimberly Cox-York, Tiffany L Weir
The Effect of Hops (Humulus lupulus L.) Extract Supplementation on Weight Gain, Adiposity and Intestinal Function in Ovariectomized Mice. Nutrients 11 (12) (2019)
Elizabeth S Neil, John N McGinley, Vanessa K Fitzgerald, Corey A Lauck, Jeremy A Tabke, Madyson R Streeter-McDonald, Linxing Yao, Corey D Broeckling, Tiffany L Weir, Michelle T Foster, Henry J Thompson
White Kidney Bean (Phaseolus Vulgaris L.) Consumption Reduces Fat Accumulation in a Polygenic Mouse Model of Obesity. Nutrients 11 (11) (2019)