Tingting Zou

Publication Activity (10 Years)

Years Active: 2019-2022
Publications (10 Years): 3

Top Topics

Saccharomyces Cerevisiae

Gas Chromatography Mass Spectrometry

Top Venues

Journal of the science of food and agriculture

Journal of agricultural and food chemistry

This page only lists publications with an associated author ORCID identifier.

Publications

Mu Zhao, Hairan Ma, Yaqiong Hou, Jie Li, Tingting Zou, Dongjie Zhang, Rong Wen, Hongliang Li, Huanlu Song
Characterization of Key Odor-Active Off-Flavor Compounds in Aged Pasteurized Yogurt by Sensory-Directed Flavor Analysis. Journal of agricultural and food chemistry 70 (45) (2022)
Dongyu Shen, Huanlu Song, Tingting Zou, Ali Raza, Pei Li, Ku Li, Jian Xiong
Reduction of sodium chloride: a review. Journal of the science of food and agriculture 102 (10) (2022)
Aygul Alim, Huanlu Song, Chao Yang, Ye Liu, Tingting Zou, Yu Zhang, Songpei Zhang
Changes in the perception of bitter constituents in thermally treated yeast extract. Journal of the science of food and agriculture 99 (10) (2019)