Uzma Altaf

Publication Activity (10 Years)

Years Active: 2020-2022
Publications (10 Years): 2

Top Topics

Simultaneous Determination

Estrogen Receptor

Top Venues

Journal of the science of food and agriculture

Journal of food science and technology

This page only lists publications with an associated author ORCID identifier.

Publications

Uzma Altaf, Syed Zameer Hussain, Bazila Naseer, Tawheed Amin, Omar Bashir
Nutritional and bioactive components of rice-chickpea based snacks as affected by severe and mild extrusion cooking. Journal of the science of food and agriculture 102 (15) (2022)
Uzma Altaf, Syed Zameer Hussain, Tahiya Qadri, Farheena Iftikhar, Bazila Naseer, A H Rather
Investigation on mild extrusion cooking for development of snacks using rice and chickpea flour blends. Journal of food science and technology 58 (3) (2020)