Vanesa Martinez-Nogues

Publication Activity (10 Years)

Years Active: 2021-2022
Publications (10 Years): 4

Top Topics

Gold Nanoparticles

Solid Phase Extraction

Mass Spectrometry

Top Venues

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Mitul Kumar Patel, Marta Zaccone, Laurens De Brauwer, Rakesh Nair, Marco Monti, Vanesa Martinez-Nogues, Alberto Frache, Kristiina Oksman
Improvement of Poly(lactic acid)-Poly(hydroxy butyrate) Blend Properties for Use in Food Packaging: Processing, Structure Relationships. Polymers 14 (23) (2022)
Mitul Kumar Patel, Marta Zaccone, Laurens De Brauwer, Rakesh Nair, Marco Monti, Vanesa Martinez-Nogues, Alberto Frache, Kristiina Oksman
Improvement of Poly(lactic acid)-Poly(hydroxy butyrate) Blend Properties for Use in Food Packaging: Processing, Structure Relationships. Polymers 14 (23) (2022)
Mitul Kumar Patel, Marta Zaccone, Laurens De Brauwer, Rakesh Nair, Marco Monti, Vanesa Martinez-Nogues, Alberto Frache, Kristiina Oksman
Improvement of Poly(lactic acid)-Poly(hydroxy butyrate) Blend Properties for Use in Food Packaging: Processing, Structure Relationships. Polymers 14 (23) (2022)
Cecilia Fiorentini, Guillermo Duserm Garrido, Andrea Bassani, Claudia Cortimiglia, Marta Zaccone, Luana Montalbano, Vanesa Martinez-Nogues, Pier Sandro Cocconcelli, Giorgia Spigno
Citrus Peel Extracts for Industrial-Scale Production of Bio-Based Active Food Packaging. Foods (Basel, Switzerland) 11 (1) (2021)