Virgínia Kelly Gonçalves Abreu

Publication Activity (10 Years)

Years Active: 2021-2021
Publications (10 Years): 1

Top Topics

Saccharomyces Cerevisiae

Top Venues

Journal of food science

This page only lists publications with an associated author ORCID identifier.

Publications

Hildeane Veloso Freitas, Antonio Luiz Dos Santos Filho, Sueli Rodrigues, Virgínia Kelly Gonçalves Abreu, Narendra Narain, Tatiana De Oliveira Lemos, Wesley Faria Gomes, Ana Lúcia Fernandes Pereira
Synbiotic açaí juice (Euterpe oleracea) containing sucralose as noncaloric sweetener: Processing optimization, bioactive compounds, and acceptance during storage. Journal of food science 86 (3) (2021)