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Xiaotong Ge
ORCID
Publication Activity (10 Years)
Years Active: 2022-2022
Publications (10 Years): 1
Top Topics
Protein Protein
Top Venues
Foods (Basel, Switzerland)
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This page only lists publications with an associated author ORCID identifier.
Publications
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Xiaotong Ge
,
Hongli Wang
,
Mingyu Yin
,
Xichang Wang
Effect of Different Thawing Methods on the Physicochemical Properties and Microstructure of Frozen Instant Sea Cucumber.
Foods (Basel, Switzerland)
11 (17) (2022)