Xu Si

Publication Activity (10 Years)

Years Active: 2019-2022
Publications (10 Years): 5

Top Topics

Temporal Lobe Epilepsy

Cerebral Blood Flow

Top Venues

Journal of agricultural and food chemistry

This page only lists publications with an associated author ORCID identifier.

Publications

Jin-Long Tian, Xu Si, Chi Shu, Yue-Hua Wang, Hui Tan, Zhi-Huan Zang, Wei-Jia Zhang, Xu Xie, Yi Chen, Bin Li
Synergistic Effects of Combined Anthocyanin and Metformin Treatment for Hyperglycemia In Vitro and In Vivo . Journal of agricultural and food chemistry 70 (4) (2022)
Yuxi Lang, Jin-Long Tian, Xianjun Meng, Xu Si, Hui Tan, Yue-Hua Wang, Chi Shu, Yi Chen, Zhihuan Zang, Ye Zhang, Jiaxin Wang, Bin Li
Effects of α-Casein on the Absorption of Blueberry Anthocyanins and Metabolites in Rat Plasma Based on Pharmacokinetic Analysis. Journal of agricultural and food chemistry 69 (22) (2021)
Xu Si, Jinfeng Bi, Qinqin Chen, Huijun Cui, Yiwen Bao, Jinlong Tian, Chi Shu, Yuehua Wang, Hui Tan, Weijia Zhang, Yi Chen, Bin Li
Effect of Blueberry Anthocyanin-Rich Extracts on Peripheral and Hippocampal Antioxidant Defensiveness: The Analysis of the Serum Fatty Acid Species and Gut Microbiota Profile. Journal of agricultural and food chemistry 69 (12) (2021)
Xu Si, Jin-Long Tian, Chi Shu, Yue-Hua Wang, Er Sheng Gong, Ye Zhang, Weijia Zhang, Huijun Cui, Bin Li
Serum Ceramide Reduction by Blueberry Anthocyanin-Rich Extract Alleviates Insulin Resistance in Hyperlipidemia Mice. Journal of agricultural and food chemistry 68 (31) (2020)
Xu Si, Yibo Li, Yugang Jiang, Wenting Shang, Guanghou Shui, Sin Man Lam, Chris Blanchard, Padraig Strappe, Zhongkai Zhou
γ-Aminobutyric Acid Attenuates High-Fat Diet-Induced Cerebral Oxidative Impairment via Enhanced Synthesis of Hippocampal Sulfatides. Journal of agricultural and food chemistry 67 (4) (2019)