Er Sheng Gong (Ersheng Gong)

ResearcherID Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2019-2023
Publications (10 Years): 5

Top Topics

Ischemia Reperfusion Injury

Epidermal Growth Factor Receptor

Top Venues

Journal of agricultural and food chemistry

Journal of the science of food and agriculture

This page only lists publications with an associated author ORCID identifier.

Publications

Yanxia Liu, Xiaoling Wang, Natalia S Podio, Xiaoyin Wang, Shuyan Xu, Suhang Jiang, Xia Wei, Yuna Han, Yunyan Cai, Xingyu Chen, Fan Jin, Xianbao Li, Er Sheng Gong
Research progress on the regulation of oxidative stress by phenolics: The role of gut microbiota and Nrf2 signaling pathway. Journal of the science of food and agriculture (2023)
Er Sheng Gong, Bin Li, Binxu Li, Natalia S Podio, Hongyu Chen, Tong Li, Xiyun Sun, Ningxuan Gao, Wenlong Wu, Tianran Yang, Guang Xin, Jinlong Tian, Xu Si, Changjiang Liu, Jiyue Zhang, Rui Hai Liu
Identification of key phenolic compounds responsible for antioxidant activities of free and bound fractions of blackberry varieties' extracts by boosted regression trees. Journal of the science of food and agriculture (2021)
Xi Zhang, Tong Li, Er Sheng Gong, Rui Hai Liu
Antiproliferative Activity of Ursolic Acid in MDA-MB-231 Human Breast Cancer Cells through Nrf2 Pathway Regulation. Journal of agricultural and food chemistry 68 (28) (2020)
Xu Si, Jin-Long Tian, Chi Shu, Yue-Hua Wang, Er Sheng Gong, Ye Zhang, Weijia Zhang, Huijun Cui, Bin Li
Serum Ceramide Reduction by Blueberry Anthocyanin-Rich Extract Alleviates Insulin Resistance in Hyperlipidemia Mice. Journal of agricultural and food chemistry 68 (31) (2020)
Er Sheng Gong, Ningxuan Gao, Tong Li, Hongyu Chen, Yue-Hua Wang, Xu Si, Jinlong Tian, Chi Shu, Shunjing Luo, Jiyue Zhang, Zicong Zeng, Wen Xia, Bin Li, Chengmei Liu, Rui Hai Liu
Effect of In Vitro Digestion on Phytochemical Profiles and Cellular Antioxidant Activity of Whole Grains. Journal of agricultural and food chemistry 67 (25) (2019)