Yanchao Han

Publication Activity (10 Years)

Years Active: 2019-2024
Publications (10 Years): 5

Top Topics

Transcription Factor

Histone Deacetylase

Top Venues

Journal of the science of food and agriculture

Journal of agricultural and food chemistry

This page only lists publications with an associated author ORCID identifier.

Publications

Chang-Chun Fu, Chao Han, Zuolong Yu, Dan Liu, Yunxiao Wei, Yanchao Han
Ethylene induced AcNAC3 and AcNAC4 take part in ethylene synthesis through mediating AcACO1 during kiwifruit (Actinidia chinensis) ripening. Journal of the science of food and agriculture 104 (12) (2024)
Chang-Chun Fu, Chao Han, Zuolong Yu, Dan Liu, Yunxiao Wei, Yanchao Han
Ethylene induced AcNAC3 and AcNAC4 take part in ethylene synthesis through mediating AcACO1 during kiwifruit (Actinidia chinensis) ripening. Journal of the science of food and agriculture (2024)
Chang-Chun Fu, Chao Han, Zuolong Yu, Dan Liu, Yunxiao Wei, Yanchao Han
Ethylene induced AcNAC3 and AcNAC4 take part in ethylene synthesis through mediating AcACO1 during kiwifruit (Actinidia chinensis) ripening. Journal of the science of food and agriculture (2024)
Changchun Fu, Hangjun Chen, Haiyan Gao, Yin Lu, Chao Han, Yanchao Han
Two papaya MYB proteins function in fruit ripening by regulating some genes involved in cell-wall degradation and carotenoid biosynthesis. Journal of the science of food and agriculture 100 (12) (2020)
Changchun Fu, Hangjun Chen, Haiyan Gao, Yanchao Han
Histone Deacetylase CpHDA3 Is Functionally Associated with CpERF9 in Suppression of CpPME1/2 and CpPG5 Genes during Papaya Fruit Ripening. Journal of agricultural and food chemistry 67 (32) (2019)