Yao Tang

Publication Activity (10 Years)

Years Active: 2020-2024
Publications (10 Years): 5

Top Topics

Simultaneous Determination

Skeletal Muscle

Gas Chromatography

Top Venues

Journal of agricultural and food chemistry

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Junwei Yuan, Haifen Wang, Yunbin Jiang, Yuqian Jiang, Yao Tang, Xihong Li, Yuhua Zhao
Utilization of Germinated Seeds as Functional Food Ingredients: Optimization of Nutrient Composition and Antioxidant Activity Evolution Based on the Germination Characteristics of Chinese Chestnut ( Castanea mollissima ). Foods (Basel, Switzerland) 13 (16) (2024)
Junwei Yuan, Haifen Wang, Yunbin Jiang, Yuqian Jiang, Yao Tang, Xihong Li, Yuhua Zhao
Utilization of Germinated Seeds as Functional Food Ingredients: Optimization of Nutrient Composition and Antioxidant Activity Evolution Based on the Germination Characteristics of Chinese Chestnut ( Castanea mollissima ). Foods (Basel, Switzerland) 13 (16) (2024)
Changling Hu, Yao Tang, Hunter D Snooks, Shengmin Sang
Novel Steroidal Saponins in Oat Identified by Molecular Networking Analysis and Their Levels in Commercial Oat Products. Journal of agricultural and food chemistry 69 (25) (2021)
Yao Tang, Yantao Zhao, Pei Wang, Shengmin Sang
Simultaneous Determination of Multiple Reactive Carbonyl Species in High Fat Diet-Induced Metabolic Disordered Mice and the Inhibitory Effects of Rosemary on Carbonyl Stress. Journal of agricultural and food chemistry 69 (3) (2021)
Yao Tang, Changling Hu, Shengmin Sang
Characterization of Reaction Products and Mechanisms between Serotonin and Methylglyoxal in Model Reactions and Mice. Journal of agricultural and food chemistry 68 (8) (2020)