Yi Wu

Publication Activity (10 Years)

Years Active: 2020-2024
Publications (10 Years): 3

Top Topics

Locally Advanced

Antimicrobial Resistance

Optical Coherence Tomography

Health Promotion

Top Venues

Molecular nutrition & food research

Food & function

Journal of agricultural and food chemistry

South China University of Technology (PHD)

This page only lists publications with an associated author ORCID identifier.

Education History

South China University of Technology Sep 01 2018

China

PHD

Nanchang University Sep 01 2015 - Jun 30 2018

China

MSC :: state key labratory of food science and technology

Publications

Yi Wu, Yuqi Yang, Yanhong Zhong, Yongtai Wu, Zhenhui Zhang, Zichen Yan, Bingxin Liu, Wei Wang
Unveiling the dynamic processes of dietary advanced glycation end-products (dAGEs) in absorption, accumulation, and gut microbiota metabolism. Food & function (2024)
Yi Wu, Minhua Zong, Hong Wu, Dong He, Lin Li, Xia Zhang, Di Zhao, Bing Li
Dietary Advanced Glycation End-Products Affects the Progression of Early Diabetes by Intervening in Carbohydrate and Lipid Metabolism. Molecular nutrition & food research 66 (11) (2022)
Yi Wu, Yafei Li, Zheng Ruan, Jiaojiao Li, Li Zhang, Hui Lu, Zhenjiang Xu
Puerarin Rebuilding the Mucus Layer and Regulating Mucin-Utilizing Bacteria to Relieve Ulcerative Colitis. Journal of agricultural and food chemistry 68 (41) (2020)