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Overview of the Dietary Intakes of the Mexican Population: Results from the National Health and Nutrition Survey 2012.

Juan A RiveraLilia S PedrazaTania C AburtoCarolina BatisTania G Sánchez-PimientaTeresita González de CosíoNancy Paulina López-OlmedoAndrea Pedroza-Tobías
Published in: The Journal of nutrition (2016)
High proportions of Mexicans consume diets that do not meet recommendations. Breastfeeding and complementary feeding diverged from recommendations, intakes of discretionary foods were high, and the prevalence of nutrient inadequacies and age groups not meeting intake recommendations of basic food groups were also high. The results are consistent with the high prevalence of the double burden of malnutrition and are useful to design food and nutrition policies.
Keyphrases
  • clinical practice
  • physical activity
  • public health
  • risk factors
  • preterm infants
  • cross sectional
  • body mass index
  • weight gain