CooC11 and CooC7: the development and validation of age appropriate children's perceived cooking competence measures.
Moira DeanJohann IssartelTony BensonAmanda McCloatElaine MooneyClaire McKernanLaura DunneSarah F BrennanSarah E MooreDanielle McCarthyJayne V WoodsideFiona LavellePublished in: The international journal of behavioral nutrition and physical activity (2021)
The CooC11 and CooC7 are the first validated age-appropriate measures for assessing children's perceived Cooking Competence for ages 8-12 and 6-7 years respectively. They can be used to evaluate the efficacy of children's cooking intervention studies or school nutrition education programmes.