A Polyphenol-Rich Diet Increases the Gut Microbiota Metabolite Indole 3-Propionic Acid in Older Adults with Preserved Kidney Function.
Gregorio PeronTomás MeroñoGiorgio GargariNicole Hidalgo-LiberonaAntonio MiñarroEsteban Vegas LozanoPol Castellano-EscuderRaúl González-DomínguezCristian Del Bo'Stefano BernardiPaul Antony KroonAntonio CherubiniPatrizia RisoSimone GuglielmettiCristina Andrés-LacuevaPublished in: Molecular nutrition & food research (2022)
ISRCTN10214981 (https://doi.org/10.1186/ISRCTN10214981).