Cristina Andrés-Lacueva (Cristina Andres-Lacueva, C Andres-Lacueva)

Scopus Author ID ResearcherID ORCID

Publication Activity (10 Years)

Years Active: 2017-2023
Publications (10 Years): 41

Top Topics

Cognitive Decline

Bariatric Surgery

Top Venues

Journal of agricultural and food chemistry

Molecular nutrition & food research

Journal of proteome research

This page only lists publications with an associated author ORCID identifier.

Publications

Hamza Mostafa, Tomás Meroño, Antonio Miñarro, Alex Sánchez-Pla, Fabián Lanuza, Raul Zamora Ros, Agnetha Linn Rostgaard-Hansen, Núria Estanyol-Torres, Marta Cubedo, Anne Tjønneland, Rikard Landberg, Jytte Halkjær, Cristina Andrés-Lacueva
Dietary Sources of Anthocyanins and Their Association with Metabolome Biomarkers and Cardiometabolic Risk Factors in an Observational Study. Nutrients 15 (5) (2023)
Fabian Lanuza, Raul Zamora Ros, Fanny Peterman-Rocha, Cristina Andrés-Lacueva
Perceptual blindless in nutrition: We are in a critical time to be connected. Obesity (Silver Spring, Md.) 31 (2) (2023)
Hamza Mostafa, Alex Cheok, Tomás Meroño, Cristina Andrés-Lacueva, Ana Rodriguez-Mateos
Biomarkers of Berry Intake: Systematic Review Update. Journal of agricultural and food chemistry (2023)
Fabian Lanuza, Raul Zamora Ros, Fanny Peterman-Rocha, Cristina Andrés-Lacueva
Perceptual blindless in nutrition: We are in a critical time to be connected. Obesity (Silver Spring, Md.) (2023)
Fabian Lanuza, Raul Zamora Ros, Fanny Peterman-Rocha, Cristina Andrés-Lacueva
Perceptual blindless in nutrition: We are in a critical time to be connected. Obesity (Silver Spring, Md.) 31 (2) (2023)
Hamza Mostafa, Tomás Meroño, Antonio Miñarro, Alex Sánchez-Pla, Fabián Lanuza, Raul Zamora Ros, Agnetha Linn Rostgaard-Hansen, Núria Estanyol-Torres, Marta Cubedo, Anne Tjønneland, Rikard Landberg, Jytte Halkjær, Cristina Andrés-Lacueva
Dietary Sources of Anthocyanins and Their Association with Metabolome Biomarkers and Cardiometabolic Risk Factors in an Observational Study. Nutrients 15 (5) (2023)
Hamza Mostafa, Tomás Meroño, Antonio Miñarro, Alex Sánchez-Pla, Fabián Lanuza, Raul Zamora Ros, Agnetha Linn Rostgaard-Hansen, Núria Estanyol-Torres, Marta Cubedo, Anne Tjønneland, Rikard Landberg, Jytte Halkjær, Cristina Andrés-Lacueva
Dietary Sources of Anthocyanins and Their Association with Metabolome Biomarkers and Cardiometabolic Risk Factors in an Observational Study. Nutrients 15 (5) (2023)
Alba Tor-Roca, Alex Sánchez-Pla, Aniko Korosi, Mercè Pallàs, Paul J Lucassen, Pol Castellano-Escuder, Ludwig Aigner, Raúl González-Domínguez, Claudine Manach, Francisco Carmona, Esteban Vegas, Catherine Helmer, Catherine Feart, Sophie Lefèvre-Arbogast, Jeanne Neuffer, Hyunah Lee, Sandrine Thuret, Cristina Andrés-Lacueva, Cécilia Samieri, Mireia Urpi-Sarda
A Mediterranean Diet-Based Metabolomic Score and Cognitive Decline in Older Adults: A Case-Control Analysis Nested within the Three-City Cohort Study. Molecular nutrition & food research (2023)
Fabian Lanuza, Raul Zamora Ros, Fanny Peterman-Rocha, Cristina Andrés-Lacueva
Perceptual blindless in nutrition: We are in a critical time to be connected. Obesity (Silver Spring, Md.) 31 (2) (2023)
Enrique Almanza-Aguilera, Daniel Guiñón-Fort, Aurora Perez-Cornago, Miriam Martínez-Huélamo, Cristina Andrés-Lacueva, Anne Tjønneland, Anne Kirstine Eriksen, Verena Katzke, Rashmita Bajracharya, Matthias Bernd Schulze, Giovanna Masala, Andreina Oliverio, Rosario Tumino, Luca Manfredi, Cristina Lasheras, Marta Crous-Bou, Maria-José Sánchez, Pilar Amiano, Sandra Milena Colorado-Yohar, Marcela Guevara, Emily Sonestedt, Anders Bjartell, Elin Thysell, Elisabete Weiderpass, Dagfinn Aune, Elom Kouassivi Aglago, Ruth C Travis, Raul Zamora Ros
Intake of the Total, Classes, and Subclasses of (Poly)Phenols and Risk of Prostate Cancer: A Prospective Analysis of the EPIC Study. Cancers 15 (16) (2023)
Jeanne Neuffer, Raúl González-Domínguez, Sophie Lefèvre-Arbogast, Dorrain Yanwen Low, Bénédicte Driollet, Catherine Helmer, Andrea Du Preez, Chiara de Lucia, Silvie R Ruigrok, Barbara Altendorfer, Ludwig Aigner, Paul J Lucassen, Aniko Korosi, Sandrine Thuret, Claudine Manach, Mercé Pallàs, Mireia Urpi-Sarda, Alex Sánchez-Pla, Cristina Andrés-Lacueva, Cécilia Samieri
Exploration of the Gut-Brain Axis through Metabolomics Identifies Serum Propionic Acid Associated with Higher Cognitive Decline in Older Persons. Nutrients 14 (21) (2022)
Raffaello Pellegrino, Roberto Paganelli, Stefania Bandinelli, Antonio Cherubini, Cristina Andrés-Lacueva, Angelo Di Iorio, Eleonora Sparvieri, Raul Zamora Ros, Luigi Ferrucci
Urinary and Daily Assumption of Polyphenols and Hip-Fracture Risk: Results from the InCHIANTI Study. Nutrients 14 (22) (2022)
Fabian Lanuza, Raul Zamora Ros, Agnetha Linn Rostgaard-Hansen, Anne Tjønneland, Rikard Landberg, Jytte Halkjær, Cristina Andrés-Lacueva
Descriptive analysis of dietary (poly)phenol intake in the subcohort MAX from DCH-NG: "Diet, Cancer and Health-Next Generations cohort". European journal of nutrition (2022)
Inken Behrendt, Isabella Röder, Frank Will, Hamza Mostafa, Raúl González-Domínguez, Tomás Meroño, Cristina Andrés-Lacueva, Mathias Fasshauer, Silvia Rudloff, Sabine Kuntz
Influence of Plasma-Isolated Anthocyanins and Their Metabolites on Cancer Cell Migration (HT-29 and Caco-2) In Vitro: Results of the ATTACH Study. Antioxidants (Basel, Switzerland) 11 (7) (2022)
Valentina Vinelli, Paola Biscotti, Daniela Martini, Cristian Del Bo', Mirko Marino, Tomás Meroño, Olga Nikoloudaki, Francesco Maria Calabrese, Silvia Turroni, Valentina Taverniti, Andrea Unión Caballero, Cristina Andrés-Lacueva, Marisa Porrini, Marco Gobbetti, Maria De Angelis, Patrizia Brigidi, Mariona Pinart, Katharina Nimptsch, Simone Guglielmetti, Patrizia Riso
Effects of Dietary Fibers on Short-Chain Fatty Acids and Gut Microbiota Composition in Healthy Adults: A Systematic Review. Nutrients 14 (13) (2022)
Gregorio Peron, Tomás Meroño, Giorgio Gargari, Nicole Hidalgo-Liberona, Antonio Miñarro, Esteban Vegas Lozano, Pol Castellano-Escuder, Raúl González-Domínguez, Cristian Del Bo', Stefano Bernardi, Paul Antony Kroon, Antonio Cherubini, Patrizia Riso, Simone Guglielmetti, Cristina Andrés-Lacueva
A Polyphenol-Rich Diet Increases the Gut Microbiota Metabolite Indole 3-Propionic Acid in Older Adults with Preserved Kidney Function. Molecular nutrition & food research 66 (21) (2022)
Pol Castellano, Raúl González-Domínguez, Francesc Carmona-Pontaque, Cristina Andrés-Lacueva, Álex Sánchez-Pla
POMAShiny: A user-friendly web-based workflow for metabolomics and proteomics data analysis. PLoS computational biology 17 (7) (2021)
Mireia Urpi-Sarda, Rosa Casas, Emilio Sacanella Meseguer, Dolores Corella, Cristina Andrés-Lacueva, Rafael Llorach, Gloria Garrabou, Francesc Cardellach, Aleix Sala-Vila, Emilio Ros, Miguel Ruiz-Canela, Montserrat Fitó, Jordi Salas Salvadó, Ramon Estruch
The 3-Year Effect of the Mediterranean Diet Intervention on Inflammatory Biomarkers Related to Cardiovascular Disease. Biomedicines 9 (8) (2021)
Raúl González-Domínguez, Pol Castellano-Escuder, Francisco Carmona, Sophie Lefèvre-Arbogast, Dorrain Y Low, Andrea Du Preez, Silvie R Ruigrok, Claudine Manach, Mireia Urpi-Sarda, Aniko Korosi, Paul J Lucassen, Ludwig Aigner, Mercè Pallàs, Sandrine Thuret, Cécilia Samieri, Alex Sánchez-Pla, Cristina Andrés-Lacueva
Food and Microbiota Metabolites Associate with Cognitive Decline in Older Subjects: A 12-Year Prospective Study. Molecular nutrition & food research 65 (23) (2021)
Magali Palau-Rodriguez, Anna Marco-Ramell, Patricia Casas-Agustench, Sara Tulipani, Antonio Miñarro, Alex Sanchez-Pla, Mora Murri, Francisco J Tinahones, Cristina Andrés-Lacueva
Visceral Adipose Tissue Phospholipid Signature of Insulin Sensitivity and Obesity. Journal of proteome research 20 (5) (2021)
Fabian Lanuza, Fanny Peterman-Rocha, Carlos A Celis-Morales, Yeny Concha-Cisternas, Gabriela Nazar, Claudia Troncoso-Pantoja, Nicole Lassere-Laso, María Adela Martínez-Sanguinetti, Solange Parra-Soto, Raul Zamora Ros, Cristina Andrés-Lacueva, Tomás Meroño
A healthy eating score is inversely associated with depression in older adults: results from the Chilean National Health Survey 2016-2017. Public health nutrition (2021)
Nicole Hidalgo-Liberona, Raúl González-Domínguez, Esteban Vegas, Patrizia Riso, Cristian Del Bo', Stefano Bernardi, Gregorio Peron, Simone Guglielmetti, Giorgio Gargari, Paul Antony Kroon, Antonio Cherubini, Cristina Andrés-Lacueva
Correction to "Increased Intestinal Permeability in Older Subjects Impacts the Beneficial Effects of Dietary Polyphenols by Modulating Their Bioavailability". Journal of agricultural and food chemistry 69 (10) (2021)
Alba Tor-Roca, Mar Garcia-Aloy, Fulvio Mattivi, Rafael Llorach, Cristina Andrés-Lacueva, Mireia Urpi-Sarda
Phytochemicals in Legumes: A Qualitative Reviewed Analysis. Journal of agricultural and food chemistry 68 (47) (2020)
Mar Garcia-Aloy, Marynka Ulaszewska, Pietro Franceschi, Sheila Estruel-Amades, Christoph H Weinert, Alba Tor-Roca, Mireia Urpi-Sarda, Fulvio Mattivi, Cristina Andrés-Lacueva
Discovery of Intake Biomarkers of Lentils, Chickpeas, and White Beans by Untargeted LC-MS Metabolomics in Serum and Urine. Molecular nutrition & food research 64 (13) (2020)
Nicole Hidalgo-Liberona, Raúl González-Domínguez, Esteban Vegas, Patrizia Riso, Cristian Del Bo', Stefano Bernardi, Gregorio Peron, Simone Guglielmetti, Giorgio Gargari, Paul Antony Kroon, Antonio Cherubini, Cristina Andrés-Lacueva
Increased Intestinal Permeability in Older Subjects Impacts the Beneficial Effects of Dietary Polyphenols by Modulating Their Bioavailability. Journal of agricultural and food chemistry 68 (44) (2020)
Angelo Di Iorio, Michele Abate, Stefania Bandinelli, Giovanni Barassi, Antonio Cherubini, Cristina Andrés-Lacueva, Raul Zamora Ros, Roberto Paganelli, Stefano Volpato, Luigi Ferruci
Total urinary polyphenols and longitudinal changes of bone properties. The InCHIANTI study. Osteoporosis international : a journal established as result of cooperation between the European Foundation for Osteoporosis and the National Osteoporosis Foundation of the USA 32 (2) (2020)
Clara Gabás-Rivera, Enrique Jurado-Ruiz, Araceli Sánchez-Ortiz, Eduardo Romanos, Roberto Martínez-Beamonte, María A Navarro, Joaquín C Surra, Carmen Arnal, María J Rodríguez-Yoldi, Cristina Andrés-Lacueva, Jesus Osada
Dietary Squalene Induces Cytochromes Cyp2b10 and Cyp2c55 Independently of Sex, Dose, and Diet in Several Mouse Models. Molecular nutrition & food research 64 (20) (2020)
Montserrat Rabassa, Raul Zamora-Ros, Magalí Palau-Rodriguez, Sara Tulipani, Antonio Miñarro, Stefania Bandinelli, Luigi Ferrucci, Antonio Cherubini, Cristina Andrés-Lacueva
Habitual Nut Exposure, Assessed by Dietary and Multiple Urinary Metabolomic Markers, and Cognitive Decline in Older Adults: The InCHIANTI Study. Molecular nutrition & food research 64 (2) (2020)
Raúl González-Domínguez, Olga Jáuregui, María Isabel Queipo-Ortuño, Cristina Andrés-Lacueva
Characterization of the Human Exposome by a Comprehensive and Quantitative Large-Scale Multianalyte Metabolomics Platform. Analytical chemistry 92 (20) (2020)
Stefano Bernardi, Cristian Del Bo', Mirko Marino, Giorgio Gargari, Antonio Cherubini, Cristina Andrés-Lacueva, Nicole Hidalgo-Liberona, Gregorio Peron, Raúl González-Dominguez, Paul Antony Kroon, Benjamin Kirkup, Marisa Porrini, Simone Guglielmetti, Patrizia Riso
Polyphenols and Intestinal Permeability: Rationale and Future Perspectives. Journal of agricultural and food chemistry 68 (7) (2019)
Raúl González-Domínguez, Mireia Urpi-Sarda, Olga Jáuregui, Paul W Needs, Paul Antony Kroon, Cristina Andrés-Lacueva
Quantitative Dietary Fingerprinting (QDF)-A Novel Tool for Comprehensive Dietary Assessment Based on Urinary Nutrimetabolomics. Journal of agricultural and food chemistry 68 (7) (2019)
Mariona Camps-Bossacoma, Mar Garcia-Aloy, Sandra Saldaña-Ruiz, Trinitat Cambras, Raúl González-Domínguez, Àngels Franch, Francisco José Pérez Cano, Cristina Andrés-Lacueva, Margarida Castell
Role of Theobromine in Cocoa's Metabolic Properties in Healthy Rats. Journal of agricultural and food chemistry 67 (13) (2019)
Gregorio Peron, Nicole Hidalgo-Liberona, Raúl González-Domínguez, Mar Garcia-Aloy, Simone Guglielmetti, Stefano Bernardi, Benjamin Kirkup, Paul Antony Kroon, Antonio Cherubini, Patrizia Riso, Cristina Andrés-Lacueva
Exploring the Molecular Pathways Behind the Effects of Nutrients and Dietary Polyphenols on Gut Microbiota and Intestinal Permeability: A Perspective on the Potential of Metabolomics and Future Clinical Applications. Journal of agricultural and food chemistry 68 (7) (2019)
Francisco Madrid-Gambin, Mar Garcia-Aloy, Rosa Vázquez-Fresno, Esteban Vegas-Lozano, Alex Sánchez-Pla, Koichi Misawa, Tadashi Hase, Akira Shimotoyodome, Cristina Andrés-Lacueva
Metabolic Signature of a Functional High-Catechin Tea after Acute and Sustained Consumption in Healthy Volunteers through 1H NMR Based Metabolomics Analysis of Urine. Journal of agricultural and food chemistry 67 (11) (2019)
Dorrain Yanwen Low, Sophie Lefèvre-Arbogast, Raúl González-Domínguez, Mireia Urpi-Sarda, Pierre Micheau, Melanie Petera, Delphine Centeno, Stephanie Durand, Estelle Pujos-Guillot, Aniko Korosi, Paul J Lucassen, Ludwig Aigner, Cécile Proust-Lima, Boris P Hejblum, Catherine Helmer, Cristina Andrés-Lacueva, Sandrine Thuret, Cécilia Samieri, Claudine Manach
Diet-Related Metabolites Associated with Cognitive Decline Revealed by Untargeted Metabolomics in a Prospective Cohort. Molecular nutrition & food research 63 (18) (2019)
Magali Palau-Rodriguez, Sara Tulipani, Anna Marco-Ramell, Antonio Miñarro, Olga Jauregui, Raúl González-Domínguez, Alex Sanchez-Pla, Bruno Ramos-Molina, Francisco J Tinahones, Cristina Andrés-Lacueva
Characterization of Metabolomic Profile Associated with Metabolic Improvement after Bariatric Surgery in Subjects with Morbid Obesity. Journal of proteome research 17 (8) (2018)
Francisco Madrid-Gambin, Carl Brunius, Mar Garcia-Aloy, Sheila Estruel-Amades, Rikard Landberg, Cristina Andrés-Lacueva
Untargeted 1H NMR-Based Metabolomics Analysis of Urine and Serum Profiles after Consumption of Lentils, Chickpeas, and Beans: An Extended Meal Study To Discover Dietary Biomarkers of Pulses. Journal of agricultural and food chemistry 66 (27) (2018)
Anna Marco-Ramell, Sara Tulipani, Magali Palau-Rodriguez, Raul Gonzalez-Dominguez, Antonio Miñarro, Olga Jauregui, Alex Sanchez-Pla, Manuel Macias-Gonzalez, Fernando Cardona, Francisco J Tinahones, Cristina Andrés-Lacueva
Untargeted Profiling of Concordant/Discordant Phenotypes of High Insulin Resistance and Obesity To Predict the Risk of Developing Diabetes. Journal of proteome research 17 (7) (2018)
Enrique Almanza-Aguilera, Carl Brunius, M Rosa Bernal-Lopez, Mar Garcia-Aloy, Francisco Madrid-Gambin, Francisco J Tinahones, Ricardo Gómez-Huelgas, Rikard Landberg, Cristina Andrés-Lacueva
Impact in Plasma Metabolome as Effect of Lifestyle Intervention for Weight-Loss Reveals Metabolic Benefits in Metabolically Healthy Obese Women. Journal of proteome research 17 (8) (2018)
Mar Garcia-Aloy, Cristina Andrés-Lacueva
Food Intake Biomarkers for Increasing the Efficiency of Dietary Pattern Assessment through the Use of Metabolomics: Unforeseen Research Requirements for Addressing Current Gaps. Journal of agricultural and food chemistry 66 (1) (2017)
Francisco Madrid-Gambin, Rafael Llorach, Rosa Vázquez-Fresno, Mireia Urpi-Sarda, Enrique Almanza-Aguilera, Mar Garcia-Aloy, Ramon Estruch, Dolores Corella, Cristina Andrés-Lacueva
Urinary 1H Nuclear Magnetic Resonance Metabolomic Fingerprinting Reveals Biomarkers of Pulse Consumption Related to Energy-Metabolism Modulation in a Subcohort from the PREDIMED study. Journal of proteome research 16 (4) (2017)