Social determinants related to COVID-19 infection.
Seol Bin KimIhn Sook JeongPublished in: Nursing & health sciences (2022)
This study was aimed at identifying the social determinants related to COVID-19 infection in South Korea. This secondary analysis used data from the 2020 Community Health Survey, a nationwide sample taken to understand the health status of Korean residents. The participants were 220 970 adults 19 years of age or older. COVID-19-related social determinants were age, education level, marital status, household income, hypertension, eating habits, social support, and regional income. The risk of COVID-19 infection increased in those who were under 40 years, were high school graduates or higher, were single, had a household income over US$ 4166.7, ate breakfast 5-7 times a week, had three or more helpers during COVID-19, and lived in a region with above-average income. Hypertension reduced the risk of COVID-19 infection. In conclusion, adults with high socioeconomic activity showed a high risk for COVID-19 infection, which was assumed to include only adults living in residential housing in the community. Further studies are required to include adults living in long-term care or communal living facilities, known to be frequently infected with the corona virus.
Keyphrases
- mental health
- healthcare
- physical activity
- social support
- blood pressure
- depressive symptoms
- mental illness
- sars cov
- coronavirus disease
- randomized controlled trial
- clinical trial
- cross sectional
- weight loss
- air pollution
- middle aged
- quality improvement
- respiratory syndrome coronavirus
- community dwelling
- artificial intelligence
- placebo controlled