Effect of fish-oil supplementation on breastmilk long-chain polyunsaturated fatty acid concentration: a randomized controlled trial in rural Ethiopia.

Alemayehu A ArgawKimberley P BouckaertMekitie WondafrashPatrick KolsterenCarl K Lachat Bruno De MeulenaerGiles Hanley-CookLieven Huybregts

Published in: European journal of clinical nutrition (2020)

FO supplementation improves n-3 LCPs content of HM. Future studies should evaluate different doses of n-3 LCPs and consider potential effect modifiers such as genetic polymorphism and diet. This trial was registered at clinicaltrials.gov as NCT01817634.

Keyphrases

fatty acid
south africa
physical activity
study protocol
phase iii
weight loss
clinical trial
genome wide
current status
phase ii
copy number
randomized controlled trial
gene expression
risk assessment
climate change