100% Orange Juice Consumption is Associated with Socioeconomic Status, Improved Nutrient Adequacy, and Higher Bioactive Compounds Intake: Results from Brazilian National Dietary Survey 2017-2018.
Renata A CarnaubaFlávia Mori SartiNeuza Mariko Aymoto HassimottoFranco Maria LajoloPublished in: Journal of the American Nutrition Association (2024)
Our results suggest that 100% OJ could be a component of a healthy diet, helping individuals to achieve nutrient recommendations.