Microbial ecology in health and disease

Keyphrases

Publications

volume 30, number Suppl 1, 2018

Alison M Moore, Manon Mathias, Jørgen Valeur
Contextualising the microbiota-gut-brain axis in history and culture. Microbial ecology in health and disease 30 (Suppl 1) (2018)

volume 29, number 1, 2018

Kaarel Adamberg, S Adamberg
Selection of fast and slow growing bacteria from fecal microbiota using continuous culture with changing dilution rate. Microbial ecology in health and disease 29 (1) (2018)
Siamak Yazdankhah, Eystein Skjerve, Yngvild Wasteson
Antimicrobial resistance due to the content of potentially toxic metals in soil and fertilizing products. Microbial ecology in health and disease 29 (1) (2018)
Jørgen Valeur
Sir Tore Midtvedt Microbial ecology in health and disease 29 (1) (2018)
Ian Miller
The gut-brain axis: historical reflections. Microbial ecology in health and disease 29 (1) (2018)
Alison M Moore
Coprophagy in nineteenth-century psychiatry. Microbial ecology in health and disease 29 (1) (2018)

volume 29, number 2, 2018

Manon Mathias
Autointoxication and historical precursors of the microbiome-gut-brain axis. Microbial ecology in health and disease 29 (2) (2018)
Kristine Lillestøl
'Neurasthenia gastrica' revisited: perceptions of nerve-gut interactions in nervous exhaustion, 1880-1920. Microbial ecology in health and disease 29 (2) (2018)
Adam Bencard, Louise Emma Whiteley
Mind the Gut-displaying microbiome research through artistic collaboration. Microbial ecology in health and disease 29 (2) (2018)
Grace Lucas
Gut thinking: the gut microbiome and mental health beyond the head. Microbial ecology in health and disease 29 (2) (2018)

volume 28, number 1, 2017

R Hemalatha, A C Ouwehand, M T Saarinen, U V Prasad, K Swetha, V Bhaskar
Effect of probiotic supplementation on total lactobacilli, bifidobacteria and short chain fatty acids in 2-5-year-old children. Microbial ecology in health and disease 28 (1) (2017)
Bjarne Landfald, Jørgen Valeur, Arnold Berstad, Jan Raa
Microbial trimethylamine-N-oxide as a disease marker: something fishy? Microbial ecology in health and disease 28 (1) (2017)
Özgün C O Umu, Knut Rudi, Dzung B Diep
Modulation of the gut microbiota by prebiotic fibres and bacteriocins. Microbial ecology in health and disease 28 (1) (2017)
Alessandra Pino, Giuliana Giunta, Cinzia L Randazzo, Salvatore Caruso, Cinzia Caggia, Antonio Cianci
Bacterial biota of women with bacterial vaginosis treated with lactoferrin: an open prospective randomized trial. Microbial ecology in health and disease 28 (1) (2017)
Benoit Pugin, Weronika Barcik, Patrick Westermann, Anja Heider, Marcin Wawrzyniak, Peter Hellings, Cezmi A Akdis, Liam O'Mahony
A wide diversity of bacteria from the human gut produces and degrades biogenic amines. Microbial ecology in health and disease 28 (1) (2017)
Line Skute Bråten, Marianne Sødring, Jan Erik Paulsen, Lars Gustav Snipen, Knut Rudi
Cecal microbiota association with tumor load in a colorectal cancer mouse model. Microbial ecology in health and disease 28 (1) (2017)
S D Forssten, Arthur C Ouwehand
Simulating colonic survival of probiotics in single-strain products compared to multi-strain products. Microbial ecology in health and disease 28 (1) (2017)
V Deepak Bamola, Arnab Ghosh, Raj Kishor Kapardar, Banwari Lal, Simrita Cheema, Priyangshu Sarma, Rama Chaudhry
Gut microbial diversity in health and disease: experience of healthy Indian subjects, and colon carcinoma and inflammatory bowel disease patients. Microbial ecology in health and disease 28 (1) (2017)
Erin A McKenney, Lydia K Greene, Christine M Drea, Anne D Yoder
Down for the count: Cryptosporidium infection depletes the gut microbiome in Coquerel's sifakas. Microbial ecology in health and disease 28 (1) (2017)
Elena Kashuba, Alexey A Dmitriev, Shady Mansour Kamal, Ojar Melefors, Gennady Griva, Ute Römling, Ingemar Ernberg, Vladimir Kashuba, Anatoli Brouchkov
Ancient permafrost staphylococci carry antibiotic resistance genes. Microbial ecology in health and disease 28 (1) (2017)
Steinar Traae Bjørkhaug, Viggo Skar, Asle W Medhus, Anita Tollisen, Jørgen G Bramness, Jørgen Valeur
Chronic alcohol overconsumption may alter gut microbial metabolism: a retrospective study of 719 13C-D-xylose breath test results. Microbial ecology in health and disease 28 (1) (2017)
J Paul Brooks, Gregory A Buck, Guanhua Chen, Liyang Diao, David J Edwards, Jennifer M Fettweis, Snehalata Huzurbazar, Alexander Rakitin, Glen A Satten, Ekaterina Smirnova, Zeev Waks, Michelle L Wright, Chen Yanover, Yi-Hui Zhou
Changes in vaginal community state types reflect major shifts in the microbiome. Microbial ecology in health and disease 28 (1) (2017)
Nadia Gaci, Prem Prashant Chaudhary, William Tottey, Monique Alric, Jean-François Brugère
Functional amplification and preservation of human gut microbiota. Microbial ecology in health and disease 28 (1) (2017)

volume 27, 2016

Simon Dingsdag, Stephen Nelson, Nicholas V Coleman
Bacterial communities associated with apical periodontitis and dental implant failure. Microbial ecology in health and disease 27 (2016)
Risto Vaikjärv, Priit Kasenõmm, Liis Jaanimäe, Ave Kivisild, Tiiu Rööp, Epp Sepp, Reet Mändar
Microbiology of peritonsillar abscess in the South Estonian population. Microbial ecology in health and disease 27 (2016)
Pirje Hütt, Eleri Lapp, Jelena Štšepetova, Imbi Smidt, Heleri Taelma, Natalja Borovkova, Helen Oopkaup, Ave Ahelik, Tiiu Rööp, Dagmar Hoidmets, Külli Samuel, Andres Salumets, Reet Mändar
Characterisation of probiotic properties in human vaginal lactobacilli strains. Microbial ecology in health and disease 27 (2016)
Tomonori Sugawara, Daisuke Sawada, Yu Ishida, Kotaro Aihara, Yumeko Aoki, Isao Takehara, Kazuhiko Takano, Shigeru Fujiwara
Regulatory effect of paraprobiotic Lactobacillus gasseri CP2305 on gut environment and function. Microbial ecology in health and disease 27 (2016)
Futoshi Nakamura, Yu Ishida, Kohtaro Aihara, Daisuke Sawada, Nobuhisa Ashida, Tomonori Sugawara, Yumeko Aoki, Isao Takehara, Kazuhiko Takano, Shigeru Fujiwara
Effect of fragmented Lactobacillus amylovorus CP1563 on lipid metabolism in overweight and mildly obese individuals: a randomized controlled trial. Microbial ecology in health and disease 27 (2016)
Arnold Berstad, Jan Raa, Tore Midtvedt, Jørgen Valeur
Probiotic lactic acid bacteria - the fledgling cuckoos of the gut? Microbial ecology in health and disease 27 (2016)
Yuri N Perlamutrov, Kira B Olhovskaya, Svetlana A Zakirova
Double-blind controlled randomised study of lactulose and lignin hydrolysed combination in complex therapy of atopic dermatitis. Microbial ecology in health and disease 27 (2016)
Awa Diop, Saber Khelaifia, Nicholas Armstrong, Noémie Labas, Pierre-Edouard Fournier, Didier Raoult, Matthieu Million
Microbial culturomics unravels the halophilic microbiota repertoire of table salt: description of Gracilibacillus massiliensis sp. nov. Microbial ecology in health and disease 27 (2016)
Alexander V Oleskin, Boris A Shenderov
Neuromodulatory effects and targets of the SCFAs and gasotransmitters produced by the human symbiotic microbiota. Microbial ecology in health and disease 27 (2016)
Catrine Ahlen, Marianne Aas, Jadwiga Krusnell, Ole-Jan Iversen
A single Legionella pneumophila genotype in the freshwater system in a ship experiencing three separate outbreaks of legionellosis in 6 years. Microbial ecology in health and disease 27 (2016)

volume 26, 2015

Juan Miguel Rodríguez, Kiera Murphy, Catherine Stanton, R Paul Ross, Olivia I Kober, Nathalie Juge, Ekaterina Avershina, Knut Rudi, Arjan Narbad, Maria C Jenmalm, Julian R Marchesi, Maria Carmen Collado
The composition of the gut microbiota throughout life, with an emphasis on early life. Microbial ecology in health and disease 26 (2015)
Michael C Toh, Emma Allen-Vercoe
The human gut microbiota with reference to autism spectrum disorder: considering the whole as more than a sum of its parts. Microbial ecology in health and disease 26 (2015)
Jean M Macklaim, Jose C Clemente, Rob Knight, Gregory B Gloor, Gregor Reid
Changes in vaginal microbiota following antimicrobial and probiotic therapy. Microbial ecology in health and disease 26 (2015)
Arnold Berstad, Jan Raa, Jørgen Valeur
Indole - the scent of a healthy 'inner soil'. Microbial ecology in health and disease 26 (2015)
John Rodakis
An n=1 case report of a child with autism improving on antibiotics and a father's quest to understand what it may mean. Microbial ecology in health and disease 26 (2015)
Gregoria Mitropoulou, Eleni Fitsiou, Elisavet Stavropoulou, Eleni Papavassilopoulou, Manolis Vamvakias, Aglaia Pappa, Antigoni Oreopoulou, Yiannis Kourkoutas
Composition, antimicrobial, antioxidant, and antiproliferative activity of Origanum dictamnus (dittany) essential oil. Microbial ecology in health and disease 26 (2015)
Małgorzata Ziarno, Dorota Zaręba
Effects of milk components and food additives on survival of three bifidobacteria strains in fermented milk under simulated gastrointestinal tract conditions. Microbial ecology in health and disease 26 (2015)
Richard E Frye, Shannon Rose, John Slattery, Derrick F MacFabe
Gastrointestinal dysfunction in autism spectrum disorder: the role of the mitochondria and the enteric microbiome. Microbial ecology in health and disease 26 (2015)
Staci D Bilbo, Cynthia D Nevison, William Parker
A model for the induction of autism in the ecosystem of the human body: the anatomy of a modern pandemic? Microbial ecology in health and disease 26 (2015)
Richard E Frye, John Slattery, Derrick F MacFabe, Emma Allen-Vercoe, William Parker, John Rodakis, James B Adams, Rosa Krajmalnik-Brown, Ellen Bolte, Stephen Kahler, Jana Jennings, Jill James, Carl E Cerniglia, Tore Midtvedt
Approaches to studying and manipulating the enteric microbiome to improve autism symptoms. Microbial ecology in health and disease 26 (2015)
Richard E Frye, John Slattery
Introduction. Microbial ecology in health and disease 26 (2015)
Naja C K Hansen, Ekaterina Avershina, Liv T Mydland, Jon A Næsset, Dag Austbø, Birgitte Moen, Ingrid Måge, Knut Rudi
High nutrient availability reduces the diversity and stability of the equine caecal microbiota. Microbial ecology in health and disease 26 (2015)
Tore Midtvedt
Concluding remarks. Microbial ecology in health and disease 26 (2015)
Guillermo Téllez, Andrea Lauková, Juan D Latorre, Xochitl Hernandez-Velasco, Billy M Hargis, Todd Callaway
Food-producing animals and their health in relation to human health. Microbial ecology in health and disease 26 (2015)
Maria Fournomiti, Athanasios Kimbaris, Ioanna Mantzourani, Stavros Plessas, Irene Theodoridou, Virginia Papaemmanouil, Ioannis Kapsiotis, Maria Panopoulou, Elisavet Stavropoulou, Eugenia E Bezirtzoglou, Athanasios Alexopoulos
Antimicrobial activity of essential oils of cultivated oregano (Origanum vulgare), sage (Salvia officinalis), and thyme (Thymus vulgaris) against clinical isolates of Escherichia coli, Klebsiella oxytoca, and Klebsiella pneumoniae. Microbial ecology in health and disease 26 (2015)
Daniela Graf, Raffaella Di Cagno, Frida Fåk, Harry J Flint, Margareta Nyman, Maria Saarela, Bernhard Watzl
Contribution of diet to the composition of the human gut microbiota. Microbial ecology in health and disease 26 (2015)
Karen P Scott, Jean-Michel Antoine, Tore Midtvedt, Saskia van Hemert
Manipulating the gut microbiota to maintain health and treat disease. Microbial ecology in health and disease 26 (2015)