Agata Szczebyło

Publication Activity (10 Years)

Years Active: 2020-2022
Publications (10 Years): 2

Top Topics

Cross Sectional

Clinical Practice

Top Venues

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Agata Szczebyło, Ewa Halicka, Krystyna Rejman, Joanna Kaczorowska
Is Eating Less Meat Possible? Exploring the Willingness to Reduce Meat Consumption among Millennials Working in Polish Cities. Foods (Basel, Switzerland) 11 (3) (2022)
Agata Szczebyło, Krystyna Rejman, Ewa Halicka, Wacław Laskowski
Towards More Sustainable Diets-Attitudes, Opportunities and Barriers to Fostering Pulse Consumption in Polish Cities. Nutrients 12 (6) (2020)