Ahmad A Albalawi (Ahmad Albalawi)

Publication Activity (10 Years)

Years Active: 2020-2022
Publications (10 Years): 4

Top Topics

Body Mass Index

Cross Sectional

Top Venues

Obesity science & practice

The American journal of clinical nutrition

University of Aberdeen School of Biological Sciences (PHD)

This page only lists publications with an associated author ORCID identifier.

Education History

University of Aberdeen School of Biological Sciences Jan 01 2018

United Kingdom

PHD :: Biology

University of Canberra Feb 01 2010

Australia

MSC :: Nutrition

Publications

Ahmad A Albalawi, Catherine Hambly, John R Speakman
Consumption of takeaway and delivery meals is associated with increased BMI and percent fat among UK Biobank participants. The American journal of clinical nutrition 116 (1) (2022)
Ahmad A Albalawi, Catherine Hambly, John R Speakman
The usage of different types of food outlets was not significantly associated with body mass index during the third COVID-19 national lockdown in the United Kingdom. Obesity science & practice 8 (4) (2022)
Ahmad A Albalawi, Catherine Hambly, John R Speakman
The impact of the novel coronavirus movement restrictions in the United Kingdom on food outlet usage and body mass index. Obesity science & practice 7 (3) (2021)
Ahmad A Albalawi, Catherine Hambly, John R Speakman
Frequency of Restaurant, Delivery and Takeaway Usage Is Not Related to BMI among Adults in Scotland. Nutrients 12 (9) (2020)