Akiko Kojima-Yuasa

Publication Activity (10 Years)

Years Active: 2020-2024
Publications (10 Years): 12

Top Topics

Induced Apoptosis

Top Venues

Food science & nutrition

Journal of medicinal food

This page only lists publications with an associated author ORCID identifier.

Publications

Yuri Yasuda, Tamaki Tokumatsu, Chiharu Ueda, Manami Sakai, Yutaro Sasaki, Toshio Norikura, Isao Matsui-Yuasa, Akiko Kojima-Yuasa
Ecklonia cava Polyphenols Have a Preventive Effect on Parkinson's Disease through the Activation of the Nrf2-ARE Pathway. Nutrients 16 (13) (2024)
Nahoko Shiomi, Mamia Furuta, Yutaro Sasaki, Isao Matsui-Yuasa, Keisuke Kiriyama, Mica Fujita, Keita Sutoh, Akiko Kojima-Yuasa
Suppression of Ehrlich ascites tumor cell proliferation via G1 arrest induced by dietary nucleic acid-derived nucleosides. PloS one 19 (7) (2024)
Yuri Yasuda, Tamaki Tokumatsu, Chiharu Ueda, Manami Sakai, Yutaro Sasaki, Toshio Norikura, Isao Matsui-Yuasa, Akiko Kojima-Yuasa
Ecklonia cava Polyphenols Have a Preventive Effect on Parkinson's Disease through the Activation of the Nrf2-ARE Pathway. Nutrients 16 (13) (2024)
Yuri Yasuda, Tamaki Tokumatsu, Chiharu Ueda, Manami Sakai, Yutaro Sasaki, Toshio Norikura, Isao Matsui-Yuasa, Akiko Kojima-Yuasa
Ecklonia cava Polyphenols Have a Preventive Effect on Parkinson's Disease through the Activation of the Nrf2-ARE Pathway. Nutrients 16 (13) (2024)
Nahoko Shiomi, Mamia Furuta, Yutaro Sasaki, Isao Matsui-Yuasa, Keisuke Kiriyama, Mica Fujita, Keita Sutoh, Akiko Kojima-Yuasa
Suppression of Ehrlich ascites tumor cell proliferation via G1 arrest induced by dietary nucleic acid-derived nucleosides. PloS one 19 (7) (2024)
Toshio Norikura, Yutaro Sasaki, Akiko Kojima-Yuasa, Atsushi Kon
Glyoxylic Acid, an α-Keto Acid Metabolite Derived from Glycine, Promotes Myogenesis in C2C12 Cells. Nutrients 15 (7) (2023)
Touko Nakano, Yutaro Sasaki, Toshio Norikura, Yusuke Hosokawa, Mayu Kasano, Isao Matsui-Yuasa, Xuedan Huang, Yoshinori Kobayashi, Akiko Kojima-Yuasa
The suppression of the differentiation of adipocytes with Mallotus furetianus is regulated through the posttranslational modifications of C/EBPβ. Food science & nutrition 11 (10) (2023)
Atsuko Kitano, Toshio Norikura, Isao Matsui-Yuasa, Hiromi Shimakawa, Makoto Kamezawa, Akiko Kojima-Yuasa
Black carrot extract protects against hepatic injury through epigenetic modifications. Journal of food biochemistry 46 (10) (2022)
Atsuko Kitano, Toshio Norikura, Isao Matsui-Yuasa, Hiromi Shimakawa, Makoto Kamezawa, Akiko Kojima-Yuasa
Phosphodiesterase 4 mRNA Level Suppression is Important for Extract of Black Carrot to Protect Against Hepatic Injury Induced by Ethanol. Journal of medicinal food 25 (10) (2022)
Kasumi Fujita, Toshio Norikura, Isao Matsui-Yuasa, Shigenori Kumazawa, Sari Honda, Takumi Sonoda, Akiko Kojima-Yuasa
Carob pod polyphenols suppress the differentiation of adipocytes through posttranscriptional regulation of C/EBPβ. PloS one 16 (3) (2021)
Yutaro Sasaki, Akiko Kojima-Yuasa, Hinako Tadano, Ayaka Mizuno, Atsushi Kon, Toshio Norikura
Ursolic acid improves the indoxyl sulfate-induced impairment of mitochondrial biogenesis in C2C12 cells. Nutrition research and practice 16 (2) (2021)
Eri Yoshikawa, Isao Matsui-Yuasa, Xuedan Huang, Yoshinori Kobayashi, Akiko Kojima-Yuasa
Mallotus furetianus extract protects against ethanol-induced liver injury via the activation of the cAMP-PKA pathway. Food science & nutrition 8 (7) (2020)