Alma Delia Alarcon-Rojo (Alma D Alarcon-Rojo, Alma D Alarcón-Rojo)

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2018-2022
Publications (10 Years): 7

Top Venues

Foods (Basel, Switzerland)

Antibiotics (Basel, Switzerland)

Molecules (Basel, Switzerland)

Journal of food science and technology

Autonomous University of Chihuahua

University of Bristol (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Autonomous University of Chihuahua Apr 01 1978

Mexico

Researcher :: Food Science and Technology

Education History

University of Bristol Oct 01 1986 - Jun 19 1990

United Kingdom

PHD :: Veterinary School

University of Nottingham Sep 01 1982 - Dec 15 1983

United Kingdom

MSC :: Faculty of Agriculture

Universidad Autonoma de Chihuahua Sep 01 1972 - Dec 08 1978

Mexico

BSC :: Facultad de Ciencias Químicas

Publications

Mariana Huerta-Jimenez, Brissa Herrera-Gomez, Eduardo A Dominguez-Ayala, América Chávez-Martínez, Juliana Juarez-Moya, Monserrath Felix-Portillo, Alma Delia Alarcon-Rojo, Luis Manuel Carrillo-Lopez
Properties of Oaxaca Cheese Elaborated with Ultrasound-Treated Raw Milk: Physicochemical and Microbiological Parameters. Foods (Basel, Switzerland) 11 (12) (2022)
Luis Manuel Carrillo-Lopez, Bianka Y Cruz-Garibaldi, Mariana Huerta-Jimenez, Ivan A Garcia-Galicia, Alma Delia Alarcon-Rojo
The Physicochemical, Microbiological, and Structural Changes in Beef Are Dependent on the Ultrasound System, Time, and One-Side Exposition. Molecules (Basel, Switzerland) 27 (2) (2022)
Reyes Omaro Caraveo-Suarez, Ivan Adrian Garcia-Galicia, Eduardo Santellano-Estrada, Luis Manuel Carrillo-Lopez, Mariana Huerta-Jimenez, Einar Vargas-Bello-Pérez, Alma Delia Alarcon-Rojo
High-Frequency Focused Ultrasound on Quality Traits of Bovine Triceps brachii Muscle. Foods (Basel, Switzerland) 10 (9) (2021)
Ana Luisa Herrera-Ponce, Ivan Salmeron-Ochoa, Jose Carlos Rodriguez-Figueroa, Eduardo Santellano-Estrada, Ivan Adrian Garcia-Galicia, Alma Delia Alarcon-Rojo
High-intensity ultrasound as pre-treatment in the development of fermented whey and oat beverages: effect on the fermentation, antioxidant activity and consumer acceptance. Journal of food science and technology 59 (2) (2021)
Luis Manuel Carrillo-Lopez, Monica G Juarez-Morales, Ivan A Garcia-Galicia, Alma Delia Alarcon-Rojo, Mariana Huerta-Jimenez
The Effect of High-Intensity Ultrasound on the Physicochemical and Microbiological Properties of Mexican Panela Cheese. Foods (Basel, Switzerland) 9 (3) (2020)
Ivan A Garcia-Galicia, Jose A Arras-Acosta, Mariana Huerta-Jimenez, Ana Luisa Rentería-Monterrubio, Jose L Loya-Olguin, Luis Manuel Carrillo-Lopez, Juan M Tirado-Gallegos, Alma Delia Alarcon-Rojo
Natural Oregano Essential Oil May Replace Antibiotics in Lamb Diets: Effects on Meat Quality. Antibiotics (Basel, Switzerland) 9 (5) (2020)
Martha Y Leal-Ramos, Alma Delia Alarcon-Rojo, Nestor Gutiérrez-Méndez, Hugo Mújica-Paz, Felipe A Rodríguez-Almeida, Armando Quintero-Ramos
Improving Cull Cow Meat Quality Using Vacuum Impregnation. Foods (Basel, Switzerland) 7 (5) (2018)

Alma Delia Alarcon-Rojo.css-eqlu8i{font-size:small;padding-left:4px;} (Alma D Alarcon-Rojo, Alma D Alarcón-Rojo)

Publication Activity (10 Years)

Top Topics

Top Venues

Alma Delia Alarcon-Rojo (Alma D Alarcon-Rojo, Alma D Alarcón-Rojo)