Andrea Hoehnel

Publication Activity (10 Years)

Years Active: 2020-2021
Publications (10 Years): 3

Top Topics

Irritable Bowel Syndrome

Protein Protein

Top Venues

Journal of the science of food and agriculture

This page only lists publications with an associated author ORCID identifier.

Publications

Andrea Hoehnel, Jairo Salas García, Christine Coffey, Emanuele Zannini, Elke K Arendt
Comparative study of sugar extraction procedures for HPLC analysis and proposal of an ethanolic extraction method for plant-based high-protein ingredients. Journal of the science of food and agriculture (2021)
Andrea Hoehnel, Jürgen Bez, Ryszard Amarowicz, Elke K Arendt, Emanuele Zannini
Combining high-protein ingredients from pseudocereals and legumes for the development of fresh high-protein hybrid pasta: maintained technological quality and adequate sensory attributes. Journal of the science of food and agriculture (2020)
Andrea Hoehnel, Jürgen Bez, Iben Lykke Petersen, Ryszard Amarowicz, Jerzy Juśkiewicz, Emanuele Zannini, Elke K Arendt
Combining high-protein ingredients from pseudocereals and legumes for the development of fresh high-protein hybrid pasta: enhanced nutritional profile. Journal of the science of food and agriculture (2020)