Anna Draszanowska

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2019-2024
Publications (10 Years): 12

Top Topics

Listeria Monocytogenes

Oxidative Stress

Top Venues

Molecules (Basel, Switzerland)

Archives of environmental contamination and toxicology

Food science and technology international = Ciencia y tecnologia de los alimentos internacional

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Aleksandra Zimińska, Izabela Lipska, Joanna Gajewska, Anna Draszanowska, Mariana Sousa, Magdalena A Olszewska
Antibacterial and Antibiofilm Effects of Photodynamic Treatment with Curcuma L. and Trans -Cinnamaldehyde against Listeria monocytogenes . Molecules (Basel, Switzerland) 29 (3) (2024)
Aleksandra Zimińska, Izabela Lipska, Joanna Gajewska, Anna Draszanowska, Mariana Sousa, Magdalena A Olszewska
Antibacterial and Antibiofilm Effects of Photodynamic Treatment with Curcuma L. and Trans -Cinnamaldehyde against Listeria monocytogenes . Molecules (Basel, Switzerland) 29 (3) (2024)
Aleksandra Zimińska, Izabela Lipska, Joanna Gajewska, Anna Draszanowska, Mariana Sousa, Magdalena A Olszewska
Antibacterial and Antibiofilm Effects of Photodynamic Treatment with Curcuma L. and Trans -Cinnamaldehyde against Listeria monocytogenes . Molecules (Basel, Switzerland) 29 (3) (2024)
Aleksandra Zimińska, Izabela Lipska, Joanna Gajewska, Anna Draszanowska, Mariana Sousa, Magdalena A Olszewska
Antibacterial and Antibiofilm Effects of Photodynamic Treatment with Curcuma L. and Trans -Cinnamaldehyde against Listeria monocytogenes . Molecules (Basel, Switzerland) 29 (3) (2024)
Magdalena Surma, Anna Sadowska-Rociek, Anna Draszanowska
Levels of Contamination by Pesticide Residues, Polycyclic Aromatic Hydrocarbons (PAHs), and 5-Hydroxymethylfurfural (HMF) in Honeys Retailed in Europe. Archives of environmental contamination and toxicology 84 (2) (2023)
Magdalena Surma, Anna Sadowska-Rociek, Anna Draszanowska
Levels of Contamination by Pesticide Residues, Polycyclic Aromatic Hydrocarbons (PAHs), and 5-Hydroxymethylfurfural (HMF) in Honeys Retailed in Europe. Archives of environmental contamination and toxicology 84 (2) (2023)
Magdalena Surma, Anna Sadowska-Rociek, Anna Draszanowska
Levels of Contamination by Pesticide Residues, Polycyclic Aromatic Hydrocarbons (PAHs), and 5-Hydroxymethylfurfural (HMF) in Honeys Retailed in Europe. Archives of environmental contamination and toxicology 84 (2) (2023)
Magdalena Surma, Anna Sadowska-Rociek, Anna Draszanowska
Levels of Contamination by Pesticide Residues, Polycyclic Aromatic Hydrocarbons (PAHs), and 5-Hydroxymethylfurfural (HMF) in Honeys Retailed in Europe. Archives of environmental contamination and toxicology (2023)
Mirosława Karpińska-Tymoszczyk, Anna Draszanowska, Marzena Danowska-Oziewicz
The Effect of Ginger Rhizome Addition and Storage Time on the Quality of Pork Meatloaf. Foods (Basel, Switzerland) 11 (22) (2022)
Marta Czarnowska-Kujawska, Anna Draszanowska, Elżbieta Gujska, Joanna Klepacka, Marta Kasińska
Folate Content and Yolk Color of Hen Eggs from Different Farming Systems. Molecules (Basel, Switzerland) 26 (4) (2021)
Mirosława Karpińska-Tymoszczyk, Anna Draszanowska, Marzena Danowska-Oziewicz, Lidia Kurp
The effect of low-temperature thermal processing on the quality of chicken breast fillets. Food science and technology international = Ciencia y tecnologia de los alimentos internacional 26 (7) (2020)
Anna Draszanowska, Mirosława Karpińska-Tymoszczyk, Magdalena A Olszewska
The effect of ginger rhizome and refrigerated storage time on the quality of pasteurized canned meat. Food science and technology international = Ciencia y tecnologia de los alimentos internacional 26 (4) (2019)