Caleb E Wagner

Publication Activity (10 Years)

Years Active: 2023-2024
Publications (10 Years): 4

Top Topics

Molecular Docking

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Top Venues

Journal of food science

This page only lists publications with an associated author ORCID identifier.

Publications

Caleb E Wagner, Jana K Richter, Marina Ikuse, Girish M Ganjyal
Classification of select functional dietary fiber ingredients based on quantitative properties and latent qualitative criteria. Journal of food science (2024)
Caleb E Wagner, Girish M Ganjyal
Impact of functional dietary fiber incorporation on the appearance and mechanical properties of extruded high moisture meat analogs. Journal of food science (2024)
Caleb E Wagner, Girish M Ganjyal
Impact of functional dietary fiber incorporation on the appearance and mechanical properties of extruded high moisture meat analogs. Journal of food science 89 (8) (2024)
Jana K Richter, Maria Laura Montero, Marina Ikuse, Caleb E Wagner, Carolyn F Ross, Steven R Saunders, Girish M Ganjyal
The interaction between wheat and pea protein influences the final chemical and sensory characteristics of extruded high moisture meat analogs. Journal of food science (2023)