Cheng Zong

Publication Activity (10 Years)

Years Active: 2022-2022
Publications (10 Years): 5

Top Topics

Body Mass Index

Saccharomyces Cerevisiae

Top Venues

Journal of animal physiology and animal nutrition

Animal science journal = Nihon chikusan Gakkaiho

Tropical animal health and production

Journal of the science of food and agriculture

This page only lists publications with an associated author ORCID identifier.

Publications

Tongtong Dai, Dong Dong, Jian Wang, Xuejing Yin, Cheng Zong, Yushan Jia, Tao Shao
Effects of wet brewers grains on fermentation quality and in vitro ruminal digestibility of mixed silage prepared with corn stalk, sweet potato peel and dried apple pomace in southeast China. Journal of animal physiology and animal nutrition (2022)
Dong Dong, Tongtong Dai, Cheng Zong, Xuejing Yin, Yuhong Bao, Tao Shao
Evaluation of molasses on fermentation profiles of wheat straw ensiled with tall fescue in the southwest Tibet. Journal of animal physiology and animal nutrition (2022)
Tongtong Dai, Dong Dong, Si-Ran Wang, Cheng Zong, Xuejing Yin, Guofeng Xu, Yushan Jia, Tao Shao
Assessment of organic acid salts on fermentation quality, aerobic stability, and in vitro rumen digestibility of total mixed ration silage. Tropical animal health and production 54 (5) (2022)
Zhe Han, Guofeng Xu, Si-Ran Wang, Tongtong Dai, Dong Dong, Cheng Zong, Xuejing Yin, Yushan Jia, Tao Shao
Antimicrobial effects of four chemical additives on fermentation quality, aerobic stability, and in vitro ruminal digestibility of total mixed ration silage prepared with local food by-products. Animal science journal = Nihon chikusan Gakkaiho 93 (1) (2022)
Cheng Zong, Qifeng Wu, Tao Shao, Zhihao Dong, Qinhua Liu
Exploiting the anaerobic fermentation of alfalfa as a renewable source of squalene. Journal of the science of food and agriculture 103 (1) (2022)