Chengying Zhao

Publication Activity (10 Years)

Years Active: 2017-2022
Publications (10 Years): 9

Top Topics

Tissue Engineering

Ulcerative Colitis

Health Promotion

Top Venues

Journal of agricultural and food chemistry

Critical reviews in food science and nutrition

Journal of food science

This page only lists publications with an associated author ORCID identifier.

Publications

Jiefen Cui, Feng Wang, Chengying Zhao, Shuaishuai Zhou, Jinkai Zheng
Orange Pectin with Compact Conformation Effectively Alleviates Acute Colitis in Mice. Journal of agricultural and food chemistry 70 (5) (2022)
Yanqi Wang, Feilong Yang, Ting Liu, Chengying Zhao, Fengying Gu, Hengjun Du, Feng Wang, Jinkai Zheng, Hang Xiao
Carotenoid fates in plant foods: Chemical changes from farm to table and nutrition. Critical reviews in food science and nutrition (2022)
Feng Wang, Chengying Zhao, Minke Yang, Lin Zhang, Rujun Wei, Kun Meng, Yuming Bao, Lina Zhang, Jinkai Zheng
Four Citrus Flavanones Exert Atherosclerosis Alleviation Effects in ApoE-/- Mice via Different Metabolic and Signaling Pathways. Journal of agricultural and food chemistry 69 (17) (2021)
Feng Wang, Chengying Zhao, Guifang Tian, Xue Wei, Zihan Ma, Jiefen Cui, Rujun Wei, Yuming Bao, Wei Kong, Jinkai Zheng
Naringin Alleviates Atherosclerosis in ApoE-/- Mice by Regulating Cholesterol Metabolism Involved in Gut Microbiota Remodeling. Journal of agricultural and food chemistry 68 (45) (2020)
Shuaishuai Zhou, Chang Lu, Yuzhi Li, Li Xue, Chengying Zhao, Guifang Tian, Yuming Bao, Longhua Tang, Jianhan Lin, Jinkai Zheng
Gold Nanobones Enhanced Ultrasensitive Surface-Enhanced Raman Scattering Aptasensor for Detecting Escherichia coli O157:H7. ACS sensors 5 (2) (2020)
Shaojie Zhao, Wei Gao, Guifang Tian, Chengying Zhao, Christina DiMarco-Crook, Bei Fan, Chunhong Li, Hang Xiao, Yunhe Lian, Jinkai Zheng
Citrus Oil Emulsions Stabilized by Citrus Pectin: The Influence Mechanism of Citrus Variety and Acid Treatment. Journal of agricultural and food chemistry 66 (49) (2018)
Chengying Zhao, Feng Wang, Yunhe Lian, Hang Xiao, Jinkai Zheng
Biosynthesis of citrus flavonoids and their health effects. Critical reviews in food science and nutrition 60 (4) (2018)
Ying Yang, Xiaohe Wang, Chengying Zhao, Guifang Tian, Hua Zhang, Hang Xiao, Lili He, Jinkai Zheng
Chemical Mapping of Essential Oils, Flavonoids and Carotenoids in Citrus Peels by Raman Microscopy. Journal of food science 82 (12) (2017)
Ying Yang, Chengying Zhao, Guifang Tian, Chang Lu, Shaojie Zhao, Yuming Bao, David Julian McClements, Hang Xiao, Jinkai Zheng
Effects of Preheating and Storage Temperatures on Aroma Profile and Physical Properties of Citrus-Oil Emulsions. Journal of agricultural and food chemistry 65 (35) (2017)