Christopher J Cifelli

Publication Activity (10 Years)

Years Active: 2018-2022
Publications (10 Years): 8

Top Topics

Oxide Nanoparticles

Electronic Health Record

Top Venues

The Journal of nutrition

Nutrition reviews

This page only lists publications with an associated author ORCID identifier.

Publications

Christopher J Cifelli, Sanjiv Agarwal, Victor L Fulgoni Iii
Association between Intake of Total Dairy and Individual Dairy Foods and Markers of Folate, Vitamin B 6 and Vitamin B 12 Status in the U.S. Population. Nutrients 14 (12) (2022)
Christopher J Cifelli
Looking beyond traditional nutrients: the role of bioactives and the food matrix on health. Nutrition reviews 79 (Suppl 2) (2022)
Maria L Marco, Robert Hutkins, Colin Hill, Victor L Fulgoni Iii, Christopher J Cifelli, Jaime J Gahche, Joanne L Slavin, Daniel J Merenstein, Daniel Joseph Tancredi, Mary Ellen Sanders
A Classification System for Defining and Estimating Dietary Intake of Live Microbes in US Adults and Children. The Journal of nutrition 152 (7) (2022)
Moises Torres-Gonzalez, Christopher J Cifelli, Sanjiv Agarwal, Victor L Fulgoni Iii
Association of Milk Consumption and Vitamin D Status in the US Population by Ethnicity: NHANES 2001-2010 Analysis. Nutrients 12 (12) (2020)
Julie M Hess, Christopher J Cifelli, Victor L Fulgoni Iii
Energy and Nutrient Intake of Americans according to Meeting Current Dairy Recommendations. Nutrients 12 (10) (2020)
David C Clark, Christopher J Cifelli, Matthew A Pikosky
Growth and Development of Preschool Children (12-60 Months): A Review of the Effect of Dairy Intake. Nutrients 12 (11) (2020)
Christopher J Cifelli, Sanjiv Agarwal, Victor L Fulgoni Iii
Association of Yogurt Consumption with Nutrient Intakes, Nutrient Adequacy, and Diet Quality in American Children and Adults. Nutrients 12 (11) (2020)
Elieke Demmer, Christopher J Cifelli, Jenny A Houchins, Victor L Fulgoni Iii
The Pattern of Complementary Foods in American Infants and Children Aged 0⁻5 Years Old-A Cross-Sectional Analysis of Data from the NHANES 2011⁻2014. Nutrients 10 (7) (2018)