David S Francis

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2018-2023
Publications (10 Years): 7

Top Venues

The British journal of nutrition

Antioxidants (Basel, Switzerland)

Science advances

Marine drugs

Deakin University - Warrnambool Campus

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Deakin University - Warrnambool Campus Feb 23 2015

Australia

Senior Lecturer :: School of Life and Environmental Sciences

Australian Institute of Marine Science Jan 10 2011 - Feb 20 2015

Australia

Research Scientist

Publications

Abdul Lathiff Inamul Hassan, Thomas S Mock, Kieren Searle, Melissa M Rocker, Giovanni M Turchini, David S Francis
Growth performance and feed utilisation of Australian hybrid abalone ( Haliotis rubra x Halitotis laevigata ) fed increasing dietary protein levels at three water temperatures. The British journal of nutrition (2023)
Muhammad A B Siddik, Prue Francis, Md Fazle Rohani, Mohammed Shariful Azam, Thomas S Mock, David S Francis
Seaweed and Seaweed-Based Functional Metabolites as Potential Modulators of Growth, Immune and Antioxidant Responses, and Gut Microbiota in Fish. Antioxidants (Basel, Switzerland) 12 (12) (2023)
Muhammad A B Siddik, Prue Francis, Md Fazle Rohani, Mohammed Shariful Azam, Thomas S Mock, David S Francis
Seaweed and Seaweed-Based Functional Metabolites as Potential Modulators of Growth, Immune and Antioxidant Responses, and Gut Microbiota in Fish. Antioxidants (Basel, Switzerland) 12 (12) (2023)
Tharuka Gunathilake, Taiwo O Akanbi, Hafiz Ansar Rasul Suleria, Tim D Nalder, David S Francis, Colin James Barrow
Seaweed Phenolics as Natural Antioxidants, Aquafeed Additives, Veterinary Treatments and Cross-Linkers for Microencapsulation. Marine drugs 20 (7) (2022)
Angela Liu, Igor Pirozzi, Basseer M Codabaccus, Frances Stephens, David S Francis, Jesmond Sammut, Mark A Booth
Effects of dietary choline on liver lipid composition, liver histology and plasma biochemistry of juvenile yellowtail kingfish (Seriola lalandi). The British journal of nutrition 125 (12) (2020)
Thomas S Mock, David S Francis, Matthew K Jago, Brett D Glencross, Richard P Smullen, Giovanni M Turchini
Endogenous biosynthesis of n-3 long-chain PUFA in Atlantic salmon. The British journal of nutrition 121 (10) (2019)
Naoki Kabeya, Miguel M Fonseca, David E K Ferrier, Juan Carlos Navarro, Line Kolind Bay, David S Francis, Douglas R Tocher, Luís Filipe C Castro, Oscar Monroig
Genes for de novo biosynthesis of omega-3 polyunsaturated fatty acids are widespread in animals. Science advances 4 (5) (2018)

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Publication Activity (10 Years)

Top Topics

Top Venues

David S Francis