Dina M Osman

Publication Activity (10 Years)

Years Active: 2021-2021
Publications (10 Years): 2

Top Topics

Bacillus Subtilis

Saccharomyces Cerevisiae

Top Venues

Food science & nutrition

This page only lists publications with an associated author ORCID identifier.

Publications

Dalia Gamal Kamel, Ahmed R A Hammam, Khalid A Alsaleem, Dina M Osman
Addition of inulin to probiotic yogurt: Viability of probiotic bacteria (Bifidobacterium bifidum) and sensory characteristics. Food science & nutrition 9 (3) (2021)
Dalia Gamal Kamel, Aly A Othman, Dina M Osman, Ahmed R A Hammam
Probiotic yogurt supplemented with nanopowdered eggshell: Shelf-life stability, physicochemical, and sensory characteristics. Food science & nutrition 9 (3) (2021)