Enrico M Novelli (Enrico Novelli)

Publication Activity (10 Years)

Years Active: 2017-2023
Publications (10 Years): 9

Top Topics

Sickle Cell Disease

Mild Cognitive Impairment

Top Venues

Foods (Basel, Switzerland)

Antioxidants (Basel, Switzerland)

Food science & nutrition

This page only lists publications with an associated author ORCID identifier.

Publications

Sarah Currò, Stefania Balzan, Enrico M Novelli, Luca Fasolato
Cuttlefish Species Authentication: Advancing Label Control through Near-Infrared Spectroscopy as Rapid, Eco-Friendly, and Robust Approach. Foods (Basel, Switzerland) 12 (15) (2023)
Marco Cardin, Barbara Cardazzo, Jérôme Mounier, Enrico M Novelli, Monika Coton, Emmanuel Coton
Authenticity and Typicity of Traditional Cheeses: A Review on Geographical Origin Authentication Methods. Foods (Basel, Switzerland) 11 (21) (2022)
Greta Mucignat, Irene Bassan, Mery Giantin, Marianna Pauletto, Anisa Bardhi, Silvia Iori, Rosa Maria Lopparelli, Andrea Barbarossa, Anna Zaghini, Enrico M Novelli, Mauro Dacasto
Does Bentonite Cause Cytotoxic and Whole-Transcriptomic Adverse Effects in Enterocytes When Used to Reduce Aflatoxin B1 Exposure? Toxins 14 (7) (2022)
Sara Barbieri, Dario Mercatante, Stefania Balzan, Sonia Esposto, Vladimiro Cardenia, Maurizio Servili, Enrico M Novelli, Agnese Taticchi, Maria Teresa Rodriguez-Estrada
Improved Oxidative Stability and Sensory Quality of Beef Hamburgers Enriched with a Phenolic Extract from Olive Vegetation Water. Antioxidants (Basel, Switzerland) 10 (12) (2021)
Luca Fasolato, Massimiliano Magro, Giorgio Cozza, Ferruccio Sbarra, Simone Molinari, Enrico M Novelli, Fabio Vianello, Andrea Venerando
An Iron Shield to Protect Epigallocatehin-3-Gallate from Degradation: Multifunctional Self-Assembled Iron Oxide Nanocarrier Enhances Protein Kinase CK2 Intracellular Targeting and Inhibition. Pharmaceutics 13 (8) (2021)
Sarah Currò, Stefania Balzan, Lorenzo Serva, Luciano Boffo, Jacopo Carlo Ferlito, Enrico M Novelli, Luca Fasolato
Fast and Green Method to Control Frauds of Geographical Origin in Traded Cuttlefish Using a Portable Infrared Reflective Instrument. Foods (Basel, Switzerland) 10 (8) (2021)
Stefania Balzan, Barbara Cardazzo, Enrico M Novelli, Lisa Carraro, Federico Fontana, Sarah Currò, Matteo Laghetto, Angela Trocino, Gerolamo Xiccato, Agnese Taticchi, Luca Fasolato
Employment of Phenolic Compounds from Olive Vegetation Water in Broiler Chickens: Effects on Gut Microbiota and on the Shelf Life of Breast Fillets. Molecules (Basel, Switzerland) 26 (14) (2021)
Paula Smit, Marco Cullere, Antonella Dalle Zotte, Stefania Balzan, Louwrens Christiaan Hoffman, Enrico M Novelli
Effects of honeybush (Cyclopia subternata) extract on physico-chemical, oxidative and sensory traits of typical Italian salami. Food science & nutrition 8 (5) (2020)
Dana R Jorgensen, Andrea L Rosso, Meryl A Butters, Joseph M Mettenburg, Caterina Rosano, Enrico M Novelli
Disease severity and slower psychomotor speed in adults with sickle cell disease. Blood advances 1 (21) (2017)