Gabriel Barg

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2018-2024
Publications (10 Years): 7

Top Venues

International journal of environmental research and public health

PLOS global public health

Foods (Basel, Switzerland)

European journal of nutrition

Universidad Católica del Uruguay

Universidad de Palermo (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Universidad Católica del Uruguay Aug 01 2007

Uruguay

Profesor de alta dedicación :: Neurocognición

Education History

Universidad de Palermo Mar 01 2007 - Mar 01 2013

Argentina

PHD :: Facultad de Ciencias Sociales

Publications

Seth Edward Frndak, Elena I Queirolo, Nelly Mañay, Guan Yu, Zia Ahmed, Gabriel Barg, Craig Colder, Katarzyna Kordas
Predicting blood lead in uruguayan children: Individual- vs neighborhood-level ensemble learners. PLOS global public health 4 (9) (2024)
Seth Edward Frndak, Elena I Queirolo, Nelly Mañay, Guan Yu, Zia Ahmed, Gabriel Barg, Craig Colder, Katarzyna Kordas
Predicting blood lead in uruguayan children: Individual- vs neighborhood-level ensemble learners. PLOS global public health 4 (9) (2024)
Gabriel Barg, Seth Frndak, Elena I Queirolo, Fabiana Peregalli, Katarzyna Kordas
Dietary patterns and cognitive achievement among school children in socio-cultural context, a case of Montevideo, Uruguay. European journal of nutrition (2023)
Danelly Rodríguez, Gabriel Barg, Elena I Queirolo, James R Olson, Nelly Mañay, Katarzyna Kordas
Pyrethroid and Chlorpyrifos Pesticide Exposure, General Intellectual Abilities, and Executive Functions of School Children from Montevideo, Uruguay. International journal of environmental research and public health 20 (7) (2023)
Seth Edward Frndak, Gabriel Barg, Elena I Queirolo, Nelly Mañay, Craig Colder, Guan Yu, Zia Ahmed, Katarzyna Kordas
Do Neighborhood Factors Modify the Effects of Lead Exposure on Child Behavior? Toxics 10 (9) (2022)
Ana Curutchet, Maite Serantes, Carolina Pontet, Fatima Prisco, Patricia Arcia, Gabriel Barg, Juan Andres Menendez, Amparo Tarrega
Sensory Features Introduced by Brewery Spent Grain with Impact on Consumers' Motivations and Emotions for Fibre-Enriched Products. Foods (Basel, Switzerland) 11 (1) (2021)
Gabriel Barg, Mónica Daleiro, Elena I Queirolo, Julia Ravenscroft, Nelly Mañay, Fabiana Peregalli, Katarzyna Kordas
Association of Low Lead Levels with Behavioral Problems and Executive Function Deficits in Schoolers from Montevideo, Uruguay. International journal of environmental research and public health 15 (12) (2018)

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Publication Activity (10 Years)

Top Topics

Top Venues

Gabriel Barg