Gaoxing Ma

Publication Activity (10 Years)

Years Active: 2023-2024
Publications (10 Years): 7

Top Topics

Saccharomyces Cerevisiae

Top Venues

Food & function

Food science & nutrition

Journal of the science of food and agriculture

This page only lists publications with an associated author ORCID identifier.

Publications

Xinyi Li, Qi Tao, Qiuhui Hu, Ning Ma, Gaoxing Ma
In vitro gastrointestinal digestion and fecal fermentation of Pleurotus eryngii proteins extracted using different methods: insights for the utilization of edible mushroom-based proteins as novel nutritional and functional components. Food & function (2024)
Xinyi Li, Qi Tao, Qiuhui Hu, Ning Ma, Gaoxing Ma
In vitro gastrointestinal digestion and fecal fermentation of Pleurotus eryngii proteins extracted using different methods: insights for the utilization of edible mushroom-based proteins as novel nutritional and functional components. Food & function 15 (17) (2024)
Xinyi Li, Qi Tao, Qiuhui Hu, Ning Ma, Gaoxing Ma
In vitro gastrointestinal digestion and fecal fermentation of Pleurotus eryngii proteins extracted using different methods: insights for the utilization of edible mushroom-based proteins as novel nutritional and functional components. Food & function 15 (17) (2024)
Sai Ma, Xinyi Li, Qi Tao, Qiuhui Hu, Wenjian Yang, Benard Muinde Kimatu, Gaoxing Ma
The effect of in vitro digestion on the interaction between polysaccharides derived from Pleurotus eryngii and intestinal mucus. Food science & nutrition 12 (2) (2023)
Anqi Yu, Yang Ji, Gaoxing Ma, Juan Xu, Qiuhui Hu
Identification and preparation of selenium-containing peptides from selenium-enriched Pleurotus eryngii and their protective effect on lead-induced oxidative damage in NCTC1469 hepatocytes. Journal of the science of food and agriculture (2023)
Sai Ma, Xinyi Li, Qi Tao, Qiuhui Hu, Wenjian Yang, Benard Muinde Kimatu, Gaoxing Ma
The effect of in vitro digestion on the interaction between polysaccharides derived from Pleurotus eryngii and intestinal mucus. Food science & nutrition 12 (2) (2023)
Anqi Yu, Yang Ji, Gaoxing Ma, Juan Xu, Qiuhui Hu
Identification and preparation of selenium-containing peptides from selenium-enriched Pleurotus eryngii and their protective effect on lead-induced oxidative damage in NCTC1469 hepatocytes. Journal of the science of food and agriculture (2023)