Harsi Dewantari Kusumaningrum (Harsi D Kusumaningrum)

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2020-2024
Publications (10 Years): 5

Top Topics

Liquid Chromatography

Methicillin Resistant Staphylococcus Aureus

Top Venues

International journal of food science

International journal of microbiology

BioMed research international

Natural product research

This page only lists publications with an associated author ORCID identifier.

Publications

Inas Suci Rahmawati, Nancy Dewi Yuliana, Azis Boing Sitanggang, Harsi Dewantari Kusumaningrum
NMR fingerprinting of depolymerised durian rind pectin and its antibacterial activity. Natural product research (2024)
Muhammad Alfid Kurnianto, Hanifah Nuryani Lioe, Ekowati Chasanah, Harsi Dewantari Kusumaningrum
Purification, HR-LC-ESI-MS-MS Identification, and Peptide Prediction of Bacteriocin-Like Inhibitory Substances Produced by Streptomyces sp. Isolated from Chanos chanos . International journal of food science 2022 (2022)
Kharisma I Listyorini, Harsi Dewantari Kusumaningrum, Hanifah Nuryani Lioe
Antifungal Activity and Major Bioactive Compounds of Water Extract of Pangium edule Seed against Aspergillus flavus. International journal of food science 2021 (2021)
Muhammad A Kurnianto, Harsi Dewantari Kusumaningrum, Hanifah N Lioe, Ekowati Chasanah
Partial Purification and Characterization of Bacteriocin-Like Inhibitory Substances Produced by Streptomyces sp. Isolated from the Gut of Chanos chanos . BioMed research international 2021 (2021)
Muhammad A Kurnianto, Harsi Dewantari Kusumaningrum, Hanifah N Lioe
Characterization of Streptomyces Isolates Associated with Estuarine Fish Chanos chanos and Profiling of Their Antibacterial Metabolites-Crude-Extract. International journal of microbiology 2020 (2020)