Holly L Rippin (H L Rippin, Holly Rippin)

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2017-2023
Publications (10 Years): 8

Top Venues

PloS one

Nutrients

Food & nutrition research

International journal of health policy and management

University of Leeds

University of Leeds (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

University of Leeds Jun 30 2015 - Oct 01 2016

United Kingdom

Research Assistant :: Nutritional Epidemiology Group

Asda Stores Ltd Nov 21 2011 - Sep 30 2016

United Kingdom

Nutritionist :: Nutrition

Science Warehouse Ltd - Nov 20 2011

United Kingdom

Business Support Administrator

Education History

University of Leeds Oct 01 2016

United Kingdom

PHD :: Food Science and Nutrition

Leeds Beckett University

United Kingdom

BSC :: Nutrition & Dietetics

Publications

Chloe Clifford Astbury, Kirsten M Lee, Elizabeth McGill, Janielle Clarke, Matthew Egan, Afton Halloran, Regina Malykh, Holly L Rippin, Kremlin Wickramasinghe, Tarra L Penney
Systems Thinking and Complexity Science Methods and the Policy Process in Non-communicable Disease Prevention: A Systematic Scoping Review. International journal of health policy and management 12 (2023)
Holly L Rippin, Janet E Cade, Lea Berrang-Ford, Tim G Benton, Neil Hancock, Darren Charles Greenwood
Variations in greenhouse gas emissions of individual diets: Associations between the greenhouse gas emissions and nutrient intake in the United Kingdom. PloS one 16 (11) (2021)
Holly L Rippin, Kremlin Wickramasinghe, Afton Halloran, Stephen Whiting, Julianne Williams, Kathrin Hetz, Adriana Pinedo, João J Breda
Disrupted food systems in the WHO European region - a threat or opportunity for healthy and sustainable food and nutrition? Food security (2020)
Holly L Rippin, J Hutchinson, Darren Charles Greenwood, J Jewell, J J Breda, A Martin, D M Rippin, K Schindler, P Rust, S Fagt, J Matthiessen, E Nurk, K Nelis, M Kukk, H Tapanainen, L Valsta, T Heuer, E Sarkadi-Nagy, M Bakacs, S Tazhibayev, T Sharmanov, I Spiroski, M Beukers, C van Rossum, M Ocke, A K Lindroos, Eva Warensjö Lemming, Janet Elisabeth Cade
Inequalities in education and national income are associated with poorer diet: Pooled analysis of individual participant data across 12 European countries. PloS one 15 (5) (2020)
Andrey Demin, Bianca Løge, Olga Zhiteneva, Chizuru Nishida, Stephen Whiting, Holly L Rippin, Christian Delles, Saliya Karymbaeva, Kremlin Wickramasinghe, Joao J Breda
Trans fatty acid elimination policy in member states of the Eurasian Economic Union: Implementation challenges and capacity for enforcement. Journal of clinical hypertension (Greenwich, Conn.) 22 (8) (2020)
Holly L Rippin, Jayne Hutchinson, Jo Jewell, Joao J Breda, Janet Elisabeth Cade
Portion Size of Energy-Dense Foods among French and UK Adults by BMI Status. Nutrients 11 (1) (2018)
Holly L Rippin, Jayne Hutchinson, Jo Jewell, Joao J Breda, Janet E Cade
Child and adolescent nutrient intakes from current national dietary surveys of European populations. Nutrition research reviews 32 (1) (2018)
Holly L Rippin, Jayne Hutchinson, M Ocke, J Jewell, Joao J Breda, Janet Elisabeth Cade
An exploration of socio-economic and food characteristics of high trans fatty acid consumers in the Dutch and UK national surveys after voluntary product reformulation. Food & nutrition research 61 (1) (2017)

Holly L Rippin.css-eqlu8i{font-size:small;padding-left:4px;} (H L Rippin, Holly Rippin)

Publication Activity (10 Years)

Top Topics

Top Venues

Holly L Rippin (H L Rippin, Holly Rippin)