Hong-Cai Zhang (Hongcai Zhang)

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2019-2024
Publications (10 Years): 21

Top Topics

Top Venues

International journal of molecular sciences

Antioxidants (Basel, Switzerland)

Animals : an open access journal from MDPI

Molecules (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Chengbing Yu, Di Wang, Cheng Shen, Zhen Luo, Hong-Cai Zhang, Jing Zhang, Weina Xu, Jianxiong Xu
Remodeling of Hepatic Glucose Metabolism in Response to Early Weaning in Piglets. Animals : an open access journal from MDPI 14 (2) (2024)
Chengbing Yu, Di Wang, Cheng Shen, Zhen Luo, Hong-Cai Zhang, Jing Zhang, Weina Xu, Jianxiong Xu
Remodeling of Hepatic Glucose Metabolism in Response to Early Weaning in Piglets. Animals : an open access journal from MDPI 14 (2) (2024)
Changfeng Xiao, Xin Li, Zhizhao Ding, Hong-Cai Zhang, Wenwei Lv, Changsuo Yang, Daqian He, Lihui Zhu
Enhancing Growth and Gut Health in Squabs: The Impact of Fermented Mixed Feed. Animals : an open access journal from MDPI 14 (10) (2024)
Cheng Shen, Zhen Luo, Sheng Ma, Chengbing Yu, Ting Lai, Shangshang Tang, Hong-Cai Zhang, Jing Zhang, Weina Xu, Jianxiong Xu
Microbe-Derived Antioxidants Protect IPEC-1 Cells from H 2 O 2 -Induced Oxidative Stress, Inflammation and Tight Junction Protein Disruption via Activating the Nrf2 Pathway to Inhibit the ROS/NLRP3/IL-1β Signaling Pathway. Antioxidants (Basel, Switzerland) 13 (5) (2024)
Cheng Shen, Zhen Luo, Sheng Ma, Chengbing Yu, Ting Lai, Shangshang Tang, Hong-Cai Zhang, Jing Zhang, Weina Xu, Jianxiong Xu
Microbe-Derived Antioxidants Protect IPEC-1 Cells from H 2 O 2 -Induced Oxidative Stress, Inflammation and Tight Junction Protein Disruption via Activating the Nrf2 Pathway to Inhibit the ROS/NLRP3/IL-1β Signaling Pathway. Antioxidants (Basel, Switzerland) 13 (5) (2024)
Changfeng Xiao, Xin Li, Zhizhao Ding, Hong-Cai Zhang, Wenwei Lv, Changsuo Yang, Daqian He, Lihui Zhu
Enhancing Growth and Gut Health in Squabs: The Impact of Fermented Mixed Feed. Animals : an open access journal from MDPI 14 (10) (2024)
Qingying Gao, Zhen Luo, Sheng Ma, Chengbing Yu, Cheng Shen, Weina Xu, Jing Zhang, Hong-Cai Zhang, Jianxiong Xu
Microbe-Derived Antioxidants Alleviate Liver and Adipose Tissue Lipid Disorders and Metabolic Inflammation Induced by High Fat Diet in Mice. International journal of molecular sciences 24 (4) (2023)
Qingying Gao, Zhen Luo, Sheng Ma, Chengbing Yu, Cheng Shen, Weina Xu, Jing Zhang, Hong-Cai Zhang, Jianxiong Xu
Microbe-Derived Antioxidants Alleviate Liver and Adipose Tissue Lipid Disorders and Metabolic Inflammation Induced by High Fat Diet in Mice. International journal of molecular sciences 24 (4) (2023)
Qingying Gao, Zhen Luo, Sheng Ma, Chengbing Yu, Cheng Shen, Weina Xu, Jing Zhang, Hong-Cai Zhang, Jianxiong Xu
Microbe-Derived Antioxidants Alleviate Liver and Adipose Tissue Lipid Disorders and Metabolic Inflammation Induced by High Fat Diet in Mice. International journal of molecular sciences 24 (4) (2023)
Qingying Gao, Zhen Luo, Sheng Ma, Chengbing Yu, Cheng Shen, Weina Xu, Jing Zhang, Hong-Cai Zhang, Jianxiong Xu
Microbe-Derived Antioxidants Alleviate Liver and Adipose Tissue Lipid Disorders and Metabolic Inflammation Induced by High Fat Diet in Mice. International journal of molecular sciences 24 (4) (2023)
Qingying Gao, Zhen Luo, Sheng Ma, Chengbing Yu, Cheng Shen, Weina Xu, Jing Zhang, Hong-Cai Zhang, Jianxiong Xu
Microbe-Derived Antioxidants Alleviate Liver and Adipose Tissue Lipid Disorders and Metabolic Inflammation Induced by High Fat Diet in Mice. International journal of molecular sciences 24 (4) (2023)
Zilong Deng, Zixuan Wu, Xiao Tan, Fangkun Deng, Yaobang Chen, Yanping Chen, Hong-Cai Zhang
Preparation, Characterization and Antibacterial Property Analysis of Cellulose Nanocrystals (CNC) and Chitosan Nanoparticles Fine-Tuned Starch Film. Molecules (Basel, Switzerland) 27 (23) (2022)
Miao-Miao Feng, Ya-Fen Wang, Xuan Cai, Hong-Cai Zhang, Jian-Xiong Xu
Changes in the physicochemical properties and in vitro protein digestibility of peanut hulls treated via mechanical activation. Food science and biotechnology 31 (6) (2022)
Zilong Deng, Zixuan Wu, Xiao Tan, Fangkun Deng, Yaobang Chen, Yanping Chen, Hong-Cai Zhang
Preparation, Characterization and Antibacterial Property Analysis of Cellulose Nanocrystals (CNC) and Chitosan Nanoparticles Fine-Tuned Starch Film. Molecules (Basel, Switzerland) 27 (23) (2022)
Meijuan Zhang, Jin Liu, Chengbing Yu, Shangshang Tang, Guangzhen Jiang, Jing Zhang, Hong-Cai Zhang, Jianxiong Xu, Weina Xu
Berberine Regulation of Cellular Oxidative Stress, Apoptosis and Autophagy by Modulation of m 6 A mRNA Methylation through Targeting the Camk1db /ERK Pathway in Zebrafish-Hepatocytes. Antioxidants (Basel, Switzerland) 11 (12) (2022)
Meijuan Zhang, Jin Liu, Chengbing Yu, Shangshang Tang, Guangzhen Jiang, Jing Zhang, Hong-Cai Zhang, Jianxiong Xu, Weina Xu
Berberine Regulation of Cellular Oxidative Stress, Apoptosis and Autophagy by Modulation of m 6 A mRNA Methylation through Targeting the Camk1db /ERK Pathway in Zebrafish-Hepatocytes. Antioxidants (Basel, Switzerland) 11 (12) (2022)
Zilong Deng, Zixuan Wu, Xiao Tan, Fangkun Deng, Yaobang Chen, Yanping Chen, Hong-Cai Zhang
Preparation, Characterization and Antibacterial Property Analysis of Cellulose Nanocrystals (CNC) and Chitosan Nanoparticles Fine-Tuned Starch Film. Molecules (Basel, Switzerland) 27 (23) (2022)
Zilong Deng, Zixuan Wu, Xiao Tan, Fangkun Deng, Yaobang Chen, Yanping Chen, Hong-Cai Zhang
Preparation, Characterization and Antibacterial Property Analysis of Cellulose Nanocrystals (CNC) and Chitosan Nanoparticles Fine-Tuned Starch Film. Molecules (Basel, Switzerland) 27 (23) (2022)
Miaomiao Feng, Zhenting Dai, Zesheng Yin, Xichang Wang, Shunsheng Chen, Hong-Cai Zhang
The volatile flavor compounds of Shanghai smoked fish as a special delicacy. Journal of food biochemistry 45 (1) (2020)
Yu Zhou, Shunsheng Chen, Xichang Wang, Hong-Cai Zhang
Nonvolatile taste compounds of Shanghai smoked fish: A novel three stages control techniques. Food science & nutrition 9 (1) (2020)
Hong-Cai Zhang, Huaning Yu
Enhanced biotransformation of soybean isoflavone from glycosides to aglycones using solid-state fermentation of soybean with effective microorganisms (EM) strains. Journal of food biochemistry 43 (4) (2019)