Hongjun Li

Publication Activity (10 Years)

Years Active: 2020-2022
Publications (10 Years): 3

Top Topics

Molecular Dynamics Simulations

Postmenopausal Women

Top Venues

Foods (Basel, Switzerland)

Food science & nutrition

Journal of the science of food and agriculture

Southwest University

Southwest University (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Southwest University Nov 22 2011 - Jan 04 2017

China

Dean :: Graduate School

Education History

Southwest University Sep 01 1999 - Jun 25 2003

China

PHD :: College of Food Science, Southwest University

Publications

Xue Li, Zhifei He, Jingbing Xu, Chang Su, Xu Xiao, Ling Zhang, Huanhuan Zhang, Hongjun Li
Conformational Changes in Proteins Caused by High-Pressure Homogenization Promote Nanoparticle Formation in Natural Bone Aqueous Suspension. Foods (Basel, Switzerland) 11 (18) (2022)
Xue Li, Zhifei He, Jingbing Xu, Ling Zhang, Yexing Liang, Shixiong Yang, Zefu Wang, Dong Zhang, Feihu Gao, Hongjun Li
Effect of nanoprocessing on the physicochemical properties of bovine, porcine, chicken, and rabbit bone powders. Food science & nutrition 9 (7) (2021)
Zefu Wang, Zhifei He, Dong Zhang, Hongjun Li
Antioxidant activity of purslane extract and its inhibitory effect on the lipid and protein oxidation of rabbit meat patties during chilled storage. Journal of the science of food and agriculture 101 (5) (2020)