Hyungjae Lee

Publication Activity (10 Years)

Years Active: 2018-2023
Publications (10 Years): 5

Top Topics

Anti Inflammatory

Mass Spectrometry

High Performance Liquid Chromatography

Top Venues

Antioxidants (Basel, Switzerland)

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Jang-Hwan Kim, Jae-Sung Shin, Wooki Kim, Hyungjae Lee, Moo-Yeol Baik
Effects of Puffing, Acid, and High Hydrostatic Pressure Treatments on Ginsenoside Profile and Antioxidant Capacity of Mountain-Cultivated Panax ginseng . Foods (Basel, Switzerland) 12 (11) (2023)
Hyunsung Kim, Insu Ban, Yohan Choi, Seungmin Yu, So Jung Youn, Moo-Yeol Baik, Hyungjae Lee, Wooki Kim
Puffing of Turmeric (Curcuma longa L.) Enhances its Anti-Inflammatory Effects by Upregulating Macrophage Oxidative Phosphorylation. Antioxidants (Basel, Switzerland) 9 (10) (2020)
Yohan Choi, Wooki Kim, Joo-Sung Lee, So Jung Youn, Hyungjae Lee, Moo-Yeol Baik
Enhanced Antioxidant Capacity of Puffed Turmeric (Curcuma longa L.) by High Hydrostatic Pressure Extraction (HHPE) of Bioactive Compounds. Foods (Basel, Switzerland) 9 (11) (2020)
Min-Soo Kim, Sung-Joon Jeon, So Jung Youn, Hyungjae Lee, Young-Joon Park, Dae-Ok Kim, Byung-Yong Kim, Wooki Kim, Moo-Yeol Baik
Enhancement of Minor Ginsenosides Contents and Antioxidant Capacity of American and Canadian Ginsengs (Panax quinquefolius) by Puffing. Antioxidants (Basel, Switzerland) 8 (11) (2019)
Chaiwat Monmai, Seok Hyeon Go, Ii-Shik Shin, Sang Guan You, Hyungjae Lee, Seok Beom Kang, Woo-Jung Park
Immune-Enhancement and Anti-Inflammatory Activities of Fatty Acids Extracted from Halocynthia aurantium Tunic in RAW264.7 Cells. Marine drugs 16 (9) (2018)