Irene Andressa

Publication Activity (10 Years)

Years Active: 2024-2024
Publications (10 Years): 9

Top Topics

Health Information

Arabidopsis Thaliana

Top Venues

Food & function

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Handray Fernandes de Souza, Fabio Ribeiro Dos Santos, Jeferson Silva Cunha, Flaviana Coelho Pacheco, Ana Flávia Coelho Pacheco, Maria Eduarda Marques Soutelino, Caio Cesar Nemer Martins, Irene Andressa, Ramon da Silva Rocha, Adriano Gomes da Cruz, Paulo Henrique Costa Paiva, Igor Viana Brandi, Eliana Setsuko Kamimura
Microencapsulation to Harness the Antimicrobial Potential of Essential Oils and Their Applicability in Dairy Products: A Comprehensive Review of the Literature. Foods (Basel, Switzerland) 13 (14) (2024)
Irene Andressa, Glauce Kelly Silva do Nascimento, Tatiane Monteiro Dos Santos, Rosane da Silva Rodrigues, Daniela de Oliveira Teotônio, Luz María Paucar-Menacho, Vivian Machado Benassi, Marcio Schmiele
Technological and health properties and main challenges in the production of vegetable beverages and dairy analogs. Food & function 15 (2) (2024)
Glauce Kelly Silva do Nascimento, Michelle Santos Silva, Irene Andressa, Mariane Bittencourt Fagundes, Raquel Guidetti Vendruscolo, Josimar Rodrigues Oliveira, Milene Teixeira Barcia, Vivian Machado Benassi, Nathália de Andrade Neves, Cristiane Teles Lima, Marcio Schmiele
A New Advancement in Germination Biotechnology of Purple Creole Corn: Bioactive Compounds and In Situ Enzyme Activity for Water-Soluble Extract and Pan Bread. Metabolites 14 (1) (2024)
Glauce Kelly Silva do Nascimento, Michelle Santos Silva, Irene Andressa, Mariane Bittencourt Fagundes, Raquel Guidetti Vendruscolo, Josimar Rodrigues Oliveira, Milene Teixeira Barcia, Vivian Machado Benassi, Nathália de Andrade Neves, Cristiane Teles Lima, Marcio Schmiele
A New Advancement in Germination Biotechnology of Purple Creole Corn: Bioactive Compounds and In Situ Enzyme Activity for Water-Soluble Extract and Pan Bread. Metabolites 14 (1) (2024)
Irene Andressa, Glauce Kelly Silva do Nascimento, Tatiane Monteiro Dos Santos, Rosane da Silva Rodrigues, Daniela de Oliveira Teotônio, Luz María Paucar-Menacho, Vivian Machado Benassi, Marcio Schmiele
Technological and health properties and main challenges in the production of vegetable beverages and dairy analogs. Food & function (2024)
Handray Fernandes de Souza, Fabio Ribeiro Dos Santos, Jeferson Silva Cunha, Flaviana Coelho Pacheco, Ana Flávia Coelho Pacheco, Maria Eduarda Marques Soutelino, Caio Cesar Nemer Martins, Irene Andressa, Ramon da Silva Rocha, Adriano Gomes da Cruz, Paulo Henrique Costa Paiva, Igor Viana Brandi, Eliana Setsuko Kamimura
Microencapsulation to Harness the Antimicrobial Potential of Essential Oils and Their Applicability in Dairy Products: A Comprehensive Review of the Literature. Foods (Basel, Switzerland) 13 (14) (2024)
Glauce Kelly Silva do Nascimento, Michelle Santos Silva, Irene Andressa, Mariane Bittencourt Fagundes, Raquel Guidetti Vendruscolo, Josimar Rodrigues Oliveira, Milene Teixeira Barcia, Vivian Machado Benassi, Nathália de Andrade Neves, Cristiane Teles Lima, Marcio Schmiele
A New Advancement in Germination Biotechnology of Purple Creole Corn: Bioactive Compounds and In Situ Enzyme Activity for Water-Soluble Extract and Pan Bread. Metabolites 14 (1) (2024)
Irene Andressa, Glauce Kelly Silva do Nascimento, Tatiane Monteiro Dos Santos, Rosane da Silva Rodrigues, Daniela de Oliveira Teotônio, Luz María Paucar-Menacho, Vivian Machado Benassi, Marcio Schmiele
Technological and health properties and main challenges in the production of vegetable beverages and dairy analogs. Food & function 15 (2) (2024)
Handray Fernandes de Souza, Fabio Ribeiro Dos Santos, Jeferson Silva Cunha, Flaviana Coelho Pacheco, Ana Flávia Coelho Pacheco, Maria Eduarda Marques Soutelino, Caio Cesar Nemer Martins, Irene Andressa, Ramon da Silva Rocha, Adriano Gomes da Cruz, Paulo Henrique Costa Paiva, Igor Viana Brandi, Eliana Setsuko Kamimura
Microencapsulation to Harness the Antimicrobial Potential of Essential Oils and Their Applicability in Dairy Products: A Comprehensive Review of the Literature. Foods (Basel, Switzerland) 13 (14) (2024)